Ivan Wolpert

9.7

Citrus, complex, amazing - from mark and Karen — 2 years ago

Craig Williams

9.5

Showing some age, this exhibited the compelling depth and complexity of CH with amazing acidity and precision — 3 years ago

David T

Independent Sommelier/Wine Educator

9.5

Mother Mary of God! It’s a stunning example of why I adore White Burgundy.

The nose reveals; Meyer lemon, Granny Smith apples, pineapple, lime zest, stone fruit, under ripe green melon, beeswax, honeysuckle, touch of caramel, fruit blossoms, river stones, cream for days, gentle white spice, powdery limestone & brilliant, soft gentle chalkiness, steely minerals, some flintiness with jasmine, mixed greens, yellow lilies and spring flowers.

The body is full, rich, lush and waxy. It’s simply stunning as it glides over the palate. It just doesn’t get much better in White Burgundy unless you spend seriously more money. Meyer lemon, Granny Smith apples, pineapple, lime zest, stone fruit, under ripe green melon, kiwi, bruised Bosc pear, beeswax, honeysuckle, vanillin notes, touch of caramel, fruit blossoms, river stones, cream for days, butter, gentle white spice with soft, warm heat, herbaceous, powdery limestone & brilliant, soft gentle chalkiness, steely minerals, some flintiness with jasmine, mixed greens, yellow lilies and spring flowers. The phat, round acidity is like a warm, gentle rain shower. The rich, lush, ripe, polished, well balanced finish is delicious and persists several minutes.

Photos of, Chassagne Montrachet, the old vines of Domaine Pierre Yves Colin Morey, Pierre-Yves Colin the eldest son of the famed Marc Colin and cellar of Domaine Pierre Yves Colin Morey.
— 5 years ago

Olivier Huguenin

8.9

Ça aussi c’est très facile, bien typé Puligny avec des notes de miel, très aromatique mais pas assez complexe même si c’est délicieux — 6 years ago

John Van Trijp

9.8

Drinking like a King Tasting @ Bottles in Sas van Gent — 7 years ago

Jeremy Shanker

Sommelier at RN74

9.3

New favorite White Burg producer. Not reduced, but also not fat. Very much in the spirit of the Paul Pillot, Marc Colin camp. Rounded but super fresh. — 7 years ago

with Eddy

Ben Hearns

9.2

great white burgundy. crisp and a bit dry. def not too sweet — 2 years ago

NataPi

9.5

Good condition given the age, enough body weight. — 3 years ago

Jakub Kalinowski

9.5

From the Encégnières Climat, on the border to Puligny and directly below Batard-Montrachet.
Taut, young & fresh despite the 6y. Opens with a bit of matchstick reduction and some bready-nutty notes, followed by ripe lemons. On the palate this shows great concentration with a core of spicy minerality and fresh, juicy acidity around which layers of ripe lemons are wound tightly. Ends with a note of lemon tart with salty caramel.
A grand wine with amazing purity and length. — 4 years ago

Kristina Sappenfield

10

Excellent white Burgundy from Cote-D’Or France. Not bitter or too sweet. It’s a light perfect white wine. Robert Morris brought it for me from France. — 5 years ago

Willem Booij

9.6

From magnum — 6 years ago

Jason Li

9.2

A well made CM. Fresh and aromatic. — 6 years ago

Pooneet K

9.0

Had at a Musar tasting at Terroir with Marc Hochar. Nice cab / cinsault / Grenache blend. Relatively smooth tannins with some funk. — 7 years ago

Fredybeans

9.2

Frais élancé cristallin
Note fraîche et bouche précise et sans bois
Vraiment superbe — 2 years ago

jonas rose

8.9

Frischeparadies Silvester 2019 — 4 years ago

Keith Crump

9.0

Grand Chardonnay — 5 years ago

Levi Joseph Dawson

9.9

Happy birthday to me! This premier cru demonstrates all of the subtleties and clarities that make great burgundy great. Smelling this wine was like being in a field of hay and strawberries on a crisp spring day; drinking it was like making slow, tender love to an electrical outlet. Stays in your nose’s mind and lingers on your palate far longer than you would expect a delicate ten year old white wine to do. Nothing overpowering whatsoever, everything perfectly harmonious. Thanks Chris! — 5 years ago

with Christopher

Patrick V

9.1

Much more minerality than expected; fantastic balance I would have placed in a Meursault than Saint Aubin. — 6 years ago

Kevin Vassily

9.2

2015. Its a very good year — 6 years ago

with Evan

Tony Bubbles

9.3

Killer juice 🍾 - ask Evan or @Marc Stubblefield about it — 8 years ago