Stephen Osgood

9.3

stainless electricity. Le Clos and MdT are my top 2 cru in Chablis. this is pure. — 6 months ago

Katya

8.9

Прилично, приятно и питибельно, еще и в полубутылках. — 9 months ago

Daniel Sullivan

9.0

Translucent brilliant ruby color.
Raspberry and cranberry nose.
Tart elegant palate. — 10 months ago

Michael Meyer

9.2

Screams for a burger — 5 years ago

Greg Gratson

9.3

Good Chardonnay, $13 at wegmans. — 7 years ago

Louie Christensen

9.3

Sneaky ripe for an Hermitage. A lot of fruit right out of the gate, but as it warms/breathes...The classic tar, meat and leather starts to emerge. What a wine — 8 years ago

Patrick Schultz

9.3

Such elegance and structure. Fruit, minerality, and acids all in beautiful harmony. Plenty of life ahead of it. 2004 vintage. — 9 years ago

GaryWEdwards

9.3

A very nice Clos de Bez from Jadot. Surprisingly decent — 7 months ago

Doug Powers

9.2

Rich and ripe red cherry aromas and flavors, firm yet ripe tannic structure, very nice length, this has improved — a lot — since my last bottle, medium-long finish, very fine Lirac!! — 8 months ago

with Jim

Severn Goodwin

9.3

So...I had a birthday a couple weeks back, due to scheduling my regular bottle finishing team wasn't available until now, so we're finally doing it up in my grand, unique style.

Notes possibly... — 4 years ago

S.R.Alexander

9.0

Drink and cook with it. Versatility!
— 8 years ago

Peter Sultan

9.1

Hmmm-has the charcuterie & smoky minerality, good grip, dark blood color kind a thing. Good. 2012 — 9 years ago

with Paul and Owen

Rachel Cross

10

Really love this wine! — 10 years ago

Rodney Miller

9.2

Good fruit, smooth tannins….this wine is drinking well and has some life left — 7 months ago

Vino Joe

9.6

Exceptional wine. Grab on with both hands and just enjoy. Rich but focused. Such a wide pairing ability. A favorite white. — 8 months ago

Brendan Baker

9.1

Lemon zest, green apple, fine bead, mineral, linear 🍋⚡️ — 3 years ago

Eric L

9.6

Very Nice, had at Marmalade restaurant in Puerto Rico — 6 years ago

Paul Chang

9.2

This was our second bottle. First was uninspiring and despite the 97pt RP rating, found it to be disappointing. The trick is to let it breathe for at least an hour to let the flavors develop. It is no Opus One but very satisfying with a juicy steak or just plain enjoyment! — 8 years ago

Michael Park

9.0

Classic burgundy, great structure and well integrated but was a bit green all the way through. — 9 years ago

Philip Mallory

9.0

Reminds me of France. Of course. — 10 years ago