Roman Ochocki

9.0

Very good. I'm not any expert, but I think this wine has a future - at Tre Galline, Torino. — a month ago

AEL

9.0

Tannic but not too much, fruit but not overly ripe, distinct dried flower notes. Ah, tradition. Really good old school barolo. — 2 years ago

Gor

8.9

Full and dark - nose of black cherries, plums, licorice. Velvety tannins, uplifting acidity. A little simple but quite concentrated. Not bad. — 4 years ago

Todd Scurci

9.3

#dellanima #friuli — 2 months ago

Alvaro Bustillos

9.2

Reunion comida luis corral en san juanito — 9 months ago

Arai Buendia

10

This wine paired well with both barbacoa and mole poblano. Two different Mexican dishes that are often hard to pair with wine. The sweetness of the mole blended well with the fruitiness of the wine. — 3 years ago

Bill Belanger

9.3

Tar and roses and violets! — 5 years ago

Carter White

8.9

Real easy drinking, citrus and tropical fruit. — 8 months ago

Ming L

9.2

With fruits from the San Pietro cru in Monforte d'Alba and aging in stainless steel and amphora for 10 month only, this is a simplistic yet beautiful interpretation of Nebbiolo.
Ripe cherry, strawberry, plum, rose petals with just hint of forest floor. Medium elegant body. Vibrant yet composed. Soft dusty tannins. Just lovely. — a year ago

Jmontym

9.0

2018 vintage — 5 years ago