Jason Gelman

9.5

the last of my 2014 stash and it’s a real beauty. 🤩. paired with linguine with mushrooms onions and garlic olive oil. perfect drinking window 👊 — 2 months ago

Steven Lee

9.5

boys nite. Very classical napa valley. nose is better than palate. blue fruit, opulent, mineral. now i know my type of wine is one with cabernet, merlot, can franc. comparable to pomerol. just get the cheaper one you can find — 2 months ago

Freddy R. Troya

9.5

A Burgundian-styled Cab Sauv from the one of the most compelling Sub AVA of Napa mountains (Mayacamas) which has an amazing soil and solid influence from the Pacific. Crafted with an amazing balance of 68% Cab Sauv, 20% Merlot, 5% and the rest to round it off its structure and age ability. The 2011 is still climbing to its peak. Enticing notes of dry red fruits on the nose and mouth, delicate, outstandingly silky and nearly perfect balance!
The finish shows its beauty. (if you find it, it won’t disappoint you) it will give the run for the money. — 2 months ago

Chris Anton

9.3

An amazing Cab. Love the bold, color and aroma. — 2 months ago

Chris Regina

9.1

Great aged tannins, cherry, black currant/creme de cassis, leather — 3 months ago

Ron Siegel

9.4

Beautiful wine with black fruits, spice box, dried herbs, earth & violet — 4 months ago

Rich Bluth

9.2

drinking perfectly now. enjoy! — 4 months ago

Sipping Fine Wine

9.2

A blend of Malbec, Cabernet Franc, Cabernet Sauvignon & Merlot, aged in French oak 65% new and 35% 1 year old, fruit sourced from Luján de Cuyo and the Uco Valley. Deep Ruby with aromas of dark fruit, earthy and floral spice. On the palate flavors of blackberry and tart cherry flavors, with vanilla, licorice, citrus and herb spice. Fine tannins, well balanced long finish ending with tart fruit and a sweet earthy mineral character. Nice! A Fav! — 5 months ago

Norman Gennaro

9.5

Very good to excellent but somewhat restrained — 6 months ago

leon egozi

9.2

Yep more NY wine spectator — 6 months ago

Neal Dessouky

9.6

So fresh and perfectly mature. Not at all overripe. Great wine I'll probably never have again. At La Rotisserie de La Tour d'Argent. — 9 years ago

"Odedi"

9.4

#AgedWineTuesday

Inky in color with a short purple rim.

Full-bodied with medium acidity and long legs.

Showing blackberries, cooked cherries, dried fruits, cedar, vanilla, Mediterranean spices, tobacco leaf, light earth, herbs, chocolates and black pepper.

Long finish with round tannins and tangy cherries.

This 15 year old still feels young, but drinking beautifully now. Nicely balanced and powerful, yet elegant.

Needed 5 hours to open up properly, but was good right out of the bottle too.

Rich and extracted. Fruit forward with nice complexity. Showing a great experience at this point.

A great sipping wine that will also pair nicely with a big piece of steak.

14.5% alcohol by volume.

94 points.

$300. — 2 months ago

Steve Mitchell

9.2

Always a beautiful blend. Paired well with our lamb. — 2 months ago

Austin Hohnke

9.2

Pretty florals. Candied pomegranate seed. Wood tannin on the center of the tongue.
Had this been a blind I could see myself calling Ruché. First time trying Quintarelli and did not disappoint. — 2 months ago

J Greene

9.4

Classic. Treasure found at the local wine shop for a deal. Beautiful Napa cab nose full of blue/darkfruit. You notice the blend on the palate - cab franc, petit verdot, merlot and a bit of malbec. Just really well put together. Going to venture out and get more tomorrow. — 3 months ago

with Paul

Michael Patrone

9.7

15 years barely put a dent in her. Feels like it could age another 50 years with ease — 4 months ago

with Carolyn and Meghana

Sam Friedland

9.0

Cherries and chocolate . Bordeaux style, but California/Washington fruity! — 5 months ago

Jody Scharf

9.4

one of my favorite wineries, never fails. — 6 months ago

Stefan Dolhain

9.0

2022 vintage. First vintage under Lorenzetti ownership. Oak dominating initially, needs a few hours to open up. Concentrated black fruit with serious oak influence. Lots of potential, but doesn't have the charm of the 2020 today. Ab. 14,,5% — 6 months ago

Aaron Walters

9.6

1996 Vintage- Dirt and earth abound! Dried blackberry and bramble with tobacco and leather accents. Moderate acidity still for a wine old enough to drink itself! — 7 years ago

with Seth and Maggie

Alvaro Bustillos

9.1

Eddie luis l palo riky k — a month ago

Alvaro Bustillos

9.2

Cesar mau sacal y carlos ramos — a month ago

Jeroen Koenen

9.3

Smoke, oak, toast, grilled herbs and vegetables. After an hour or so, black fruit emerges. But the tannines are still quite obtrusive. — 2 months ago

Anthony James Marr

9.2

From a pristine bottle - cork did its job, but was on the softer side and fell apart after extraction. This leans very herbal with notes of green pepper and green tobacco immediately perceptible on the nose. After that there are notes of earth. There was little to no perceptible fruit left at this stage, but it was a lovely, silk like experience and texture in the mouth with tertiary flavors such as leather, cedar, and some spice. This seemed like it was perhaps on the very early part of its downhill and was beginning to come apart, but should still have another few years left in the tank from properly stored bottles — 2 months ago

Sam

9.0

2011 Vintage. Black pepper and anise on the nose. Medium mouth feel with toasted nuts and anise on the tongue. Blackberry on the finish. I enjoyed the glass by itself. Would be better with prime rib. — 3 months ago

Paul J

9.3

PnP. Probably needed a decant. Higher OH than I expected with dark fruit. Medium plus depth and somewhat rustic. — 3 months ago

with Brooke

Nathan Renfro

9.2

Nose of ripe blackberry. Ripe blackberry, plum, hints of pepper, green pepper, vanilla. Very nice mouthfeel, tannins softened yet powerful, well balanced acidity. Medium finish. Simple fruit forward Napa cab, not complex. Nevertheless, is a very nice ripe big fruit Napa cab. Pretty much PNP now. — 4 months ago

Daniel Sullivan

9.3

Purple edged garnet color.
BlackBerry forest floor nose.
Medium plus bodied with tangy acid and velvety tannins — 5 months ago

Michael Skarke

9.3

2 years old and still big and rich — 6 months ago

with Alyssa

Alex Schukin

9.0

Well aged, balanced, smooth, tasty — 2 years ago