Feiner Weissburgunder, schöne Frucht, gut eingebundene Säure. — 4 years ago
Unique and singular, aromatic, rich mouthfeel and driven by bitter phenolics and earthy spices. Jasmine, tea leaves, subtle yellow fruit, grapey, sweaty socks. Steely minerality, oily texture — 6 years ago
Standard sweet Riesling — 6 years ago
The most masculine wine in all the land.
A meal of a wine, you can chew on this one. YUM — 7 years ago
Guter Basis Weissburgunder, aber nicht ganz so ausdrucksvoll wie Hexamer. — 7 years ago
Smooth, cherry, a bit of earth. Nice finish and complexity for a drinkable wine — 2 years ago
Not sure what these others are basing this on but this is lightning. — 4 years ago
Great concentration, honey pear — 6 years ago
Sweet but delicious — 7 years ago
Surprisingly fruit forward. Medium plus bodied. Spice, red fruit, chalky tannin. Very easy drinking. — 7 years ago
Limited edition 2013. This wine is outstanding. Incredible flavors of honey suckle, mellon, slight touch of botritys, takes you from bitter through sweet with an acidity that cuts through it. Not produced each year. Only 500 bottles if you have the opportunity don’t miss it. — 7 years ago
Smooth yet very tasty — 3 years ago
white pepper, licorice, herbaceous with a nice lifted finish — 5 years ago
Subdued nose, berry, some pepper.
Better a day later. More subtle flavors. Very good. $9 — 6 years ago
моченые яблоки, дрожжи, красная смородина, торф, вяленая груша, красная алыча, цедра грейпфрута. сочно, с насыщенным фанком и отличной структурой. здорово. — 7 years ago
This was a fucking beast. 15.5% abv, but it didn't drink like it. Classic Barossa. — 7 years ago
Fresh but a strong hint of marzipan on the nose which indicate at least some oak. Very mineral taste on the palate with a nice bitterness to it that adds to the texture and body. No white pepper. Lovely on it's own but perfect with food. — 8 years ago
Matt Perlman
Love how woodsy and herbal this is, like rooting around in the underbrush for tiny dark berries. Light ruby color but plenty of structure, aromatic and fresh — 2 years ago