Pablo

9.0

Delicious. Paired with just about everything on the table. — 18 hours ago

Bonnie Chu

9.0

With JW Marriott cauliflower — 8 months ago

Josh Morgenthau

9.1

Cheese wine. Funky, some va, verging cidery, but with real precision. Bone dry and very tasty. Petit Manseng. — 2 years ago

Austin Hohnke

8.9

This is the “Jardin de Tru” comprised of 44% Malbec, 22% Merlot, and 24% Syrah. Juicy dark red fruits, green peppercorns, and dry vegetation.

Nice balance given the 11.9% abv. Not overly green. First Mexican wine I’ve had and while it’s expensive for what it is ($36) I look forward to watching this producer and region. — 3 years ago

Andy Stabile

9.0

Complex, balanced, apple, herb, touch of must and citrus zest. Subtle but lingering peppery tannins keep it on the dry side.

Could rate higher but flavors are a touch subtle for me.

An interesting, beautiful wine.

Barsha WOM — a month ago

Emanuel Reitano

9.3

Lovely minerality and acidity. Would buy again and recommend to a friend. stands out among other Santa Barbara sauvblanc. — 9 months ago

Ted

9.2

Plums and tomato leaves. Plenty of tannins and acidity. Nice wine — 2 years ago

with Jeni

Peter van den Besselaar

8.9

Vintage 2017 — 2 months ago

Roberto Carli

9.2

Wows with floral reduction tho ugh h the palate falls a bit of the creamy side without a prominent acid kick — 6 months ago

Clay Bullwinkel

9.3

Superb! Crisp, fresh, herbal, out standing red fruit. Bought at winery with great tasting by winemaker Natalie Milan. — 2 years ago