Plum, blueberry, blackberry jam, blood orange, cassis, graphite, dried flowers, clove, white pepper. — 6 years ago
Very Jammy hahaha I liked this wine. Very tasty. — 7 years ago
Earthy blackberry & strawberry jam. Delicious. — 8 years ago
2015. Nose: leather, black cherry. Taste: delicious, light, slightly funky, earthy, almost effervescent with a little boysenberry jam. — 8 years ago
Sweet sorrel, strawberry, and cherry jam, mild tarragon, slight cinnamon smell but not pronounced, ruby with slight magenta color, taste is holds the tone straight forward, slight cinnamon taste and maybe all spice that’s underlying and steady, cherry, strawberry and slight bitterness but acid dominant with a slight leather, red licorice green vine finish — 5 years ago
A bit bigger with more ripe strawberry jam taste than other gamay. But as it opens up, floral and mineral notes come in to balance. Nose is wonderful and earthy. I really enjoyed this. — 6 years ago
Fruity nose, vanilla and jam. Same on the palate. Tastes like it should be dessert wine. Sweeter, bright red raspberries blueberries Carmel — 7 years ago
Super wet and fruit forward, jammy, boysenberry, smells of hibiscus and cinnamon ginger cookies (slightly), slight sweet tobacco, lots of body and subtle jam, not too structured, fair intricate with the jam highlight, nice sort of see through color — 7 years ago
Hints of balsamic reduction and tea leaves on the nose. Beautiful crimson red in the glass from middle to rim with faint brown edges. Medium tannins and acidity. Black tea, espresso grounds, unripened plum skins and a tomato jam component on the finish. Oak is moderate and well integrated. Tannins hang in there through the finish. Paired with meatloaf...whatever bro. Eat what you got, when you can, when you work in retail. — 8 years ago
Gorgeous aromas of black currant, blackberry jam, spice and baked/stewed dark fruit. Full bodied, luscious and a medium+ finish. The 15.5% alcohol is barely noticeable. — 8 years ago
Best slightly chilled. Deep ruby color. Very fruity nose, almost like jam. Very intense flavor, fruit initially on the palate, fully body, very smooth finish hint of vanilla and spice. High alcohol (abv 15.5%). Trader Joe's $25-27. Would love to have most nights, cold or warm season. — 6 years ago
Just can't get enough of this bottle, best QPR in Champagne, for my palate!
Prior notes apply; Nose is toasty brioche and a minerally quince jam. Ultra clean, creamy palate reflecting the same notes.
I love this wine! Thank you @Lyle Fass — 6 years ago

I 💗 Shafer 1.5 & @ £95-£130 this will definitely improve to reward given time but drinking great already 😉
📍 Shafer One Point Five 2013
🏵 94 points w/ more potential
🍇 99% Cabernet Sauvignon & 1% Petit Verdot
🍷 Deep opaque ruby w/ purple tint
👃 Mineral infused blackcurrant & chocolate covered blueberries w/ lavender, raspberry, liquorice & dark plum jam
👄 Med creamy body of blackcurrant & blackberry in cracked rock minerals w/ melted mocha, blueberry & raspberry liquorice
🎯 Med+ bitter mocha through dark berries w/ liquorice & sweet blueberries
— 7 years ago
Inky purple with aromas of blackberry jam, plum, chocolate, violets, and menthol. Juicy dark fruit predominant on the palate with soft tannins, 14.5% alcohol, and a long, minty finish. Drinking a bit like a California Syrah or Aussie Shiraz at this point. — 7 years ago
Very nice wet subtle, less jam than other ridge zin blends, rich red color, the layering is really great, rustic, super balanced, just jam with all types of berries mostly raspberry and strawberry — 8 years ago
Liquid raspberries... almost like fluid jam — 8 years ago
Ted
Ripe strawberries almost like jam on the nose. Delicious. — 5 years ago