Rob Brobst III

9.5

This little known bottle had a sling and a rock and it took down a giant! Yep David vs. Goliath! This was the biggest surprise of the night! @Paul Treadway Huntington Beacher @Jade Moore I will be buying more. @Mike Smith @Shay A @Kimberly Anderson @Aaron Means @Antonio Galloni @Carl Fischer @Connor McMahon @Ceccherini Cristiano @Martin G Rivard @Bill Bender @Terri Walker @TheSkip @Jim Trobaugh @Jody Scharf @Warren Sapp @Walter Sorensen @Stanley Barrios @Neal Schaffer — 8 years ago

with Paul and Jade

Jillian Zhang

9.1

Jillian had this 9 years ago

Rob Brobst III

9.6

All this and no one around. Man I really need a few friends right now and the 3L needs a party to attend tonight. 95's n 98's @Paul T @Vanessa D @David L @Jacqueline @Bill Bender @Neal Schaffer @Terri Walker @Jim Trobaugh @Eric Shanks @Warren Sapp @Eric LaMasters @@Jade Moore @TheSkip — 9 years ago

Rob Brobst III

9.8

I hope we all get together to enjoy my last bottle. @Paul T @Martin G Rivard @Ron R @Bill Bender @Jim Trobaugh @Jade Moore — 10 years ago

Maxence Guilluy

9.0

1st bio biere that appeared in France in 1986.
Very light and refreshing. — 11 years ago

Jennifer Sun

9.0

Red ripe fruits on the nose, cherries. Cherry, with a small hint of jam on the end. Semi-dry. Really nice, but possibly near the end of its ripe-ness. — 11 years ago

Daron Watson

9.4

2011 Cayuse En Cerise Vyd Syrah ~ lavender & violets, dark berries (and their liqueurs) herbed salami & tapenade — 11 years ago

Paul Luce

9.4

2002 perfect for snowy, cold evening. Huge wine but somehow not over extracted. Vanilla & Coconut oak on the nose, chewy black fruits and liqueurs. Nothing delicate here — 11 years ago

Matt Young

9.1

Good wine. Would definitely buy again. Interesting cab — 12 years ago

Marshal White

9.7

One of the most amazing spirits I have eer had. A Sazerac made with this is transcendent — 13 years ago

Douglas Profenius

9.0

Dinner with Mattia and Jade — 9 years ago

with Lee and Thomas

Sergio Licea

9.1

Cherry liqueurs, figs, raspberry tea, cola, tobacco, thyme, graphite, iron, toasted oak, bay leaf. Vibrant acid/narrow rough velvet tannin grip, full bodied, soft juicy texture, long dark fruit-smoky-herbal-earthy finish. Structure and firm tannins make it ideal as a red meat wine. 30 minute decanting recommended. — 9 years ago

Rob Brobst III

9.8

Holy tall green giants Batman! This is the real reason I drink wine. @Bill Bender @Warren Sapp @Neal Schaffer @Vanessa D @Eric Shanks @Jim Trobaugh @David L @Eric LaMasters @Paul T @Jade Moore @Doug Davidson @Ron R @Connor McMahon @TheSkip — 9 years ago

Rob Brobst III

9.1

Always a crowd pleaser but I find it weak on depth and richness. I'm I being too picky? @Paul T @Ron R @Jade Moore @Martin G Rivard @Jim Trobaugh @Neal Schaffer @Eric Shanks @TheSkip @David L — 9 years ago

David Kline

9.3

What a difference a year has made! Hazelnut, espresso, whiskeyed caramel expressions of the fragrant type. Heavy liqueur cherry chocolate. Real, muddy, earthy, cigar depth. Chocolate and coffee liqueurs with a vanilla cedar, toast and cobra venom. Burnt sugar and burnt earth leave you in the dust. — 10 years ago

with Courtney

Charlie Abbott

Sommelier Casa Mono

9.0

Warm year + Priorat = all the fruit liqueurs + smoky llicorella goodness — 11 years ago

with Casa

Jr. Gillispie

10

Great wine — 11 years ago

Alexis Elder

9.7

Gorgeous. — 11 years ago

Melinda Mccrindle

9.3

Jade birthday wine
— 12 years ago

Sunny Gandara

9.6

Awesome liqueurs from Tempus Fugit: Creme de Cacao and Liqueur de Violettes... — 12 years ago

John Teets

9.4

Provided by Serendipity Wines and Pier Manna at a private Jade tasting. Penetrating nose very pleasant. Amazing taste. Always affordable at Jade (and my house!). — 9 years ago

bill fumerola

8.9

buttery a little sweet — 9 years ago

Ekasit Poositranusorn

9.5

This bottle is a complimentary from my buddy Dr Jade. Bright chrysanthemum color with silky & lively bubbles together with fresh and clean flavors of tropical citrus & light honey dew on the palate. Full-bodied, meaty texture, dry & clean finish. Lovely champagne & like it a lot. — 9 years ago

Rob Brobst III

9.3

This is a good wine with ripe fruit, flowers and a BEAUTIFUL NOSE. Well done for $20 bucks. I'm so glad Patrick Chapman (Screaming Eagle) has landed here. Call him and stock up now for spring. This one doesn't disappoint. @Paul T @Ron R @Jacqueline @Bill Bender @Jim Trobaugh @Eric Shanks @David L @TheSkip @Jade Moore @Warren Sapp — 9 years ago

Stephen Bergmeier

9.0

Got this sale, ~$9/bottle. I have jade this with lamb chop as well as some pasta. A very nice drinking wine — 10 years ago

Scott Cowan

9.0

Blind, I would have guessed this was an Argentine Malbec. Deep purple in the bowl. Nose: oak, forest loam mixed with very light chicken coop (pleasantly so!), grilled portobello mushrooms, plums. Flavors, in order from first bit of sip through swallow: Dark, yet not sweet blackberries, light tickles of nutmeg-cinnamon-clove-black pepper, w/ an extra wallop of mace; thick velvet coating of cherry-berry-plum liqueurs, high octane throat leaves traces plum, fading to charbroiled meat- minus the umami. Lovely lingering finish comes back after the fade to make this a keeper! Delicious with dark chocolate. Would go with venison, other gamey foods, fondues. Likely to age well.
— 11 years ago

Dongming Yin

9.3

Melting jade. Heartbroken mockingbird. Half dead singer. Ancient citrus garden. — 11 years ago

Leigh Noir

9.2

My friend ordered this online from France and it seems legit. Sea foam color in the glass. Very fresh anise flavor! — 11 years ago

Karen Bergquist

10

Platinum at show. Crisp, old world Syrah! Excellent at first taste and lingers well. — 12 years ago

K Czartoryski

9.7

Very good priced at $18.00 in Nassau Jade Imports — 12 years ago