Wilson Lee

10

Excellent medium bodied dry red. Had with lasagna and paired spectacularly. — 2 months ago

Pooneet K

9.1

Nice but was hoping for a bit more refinement and balance. 15% which comes through only a bit. Still some rusticity. But the overall quality of the fruit is high. Would give it a couple more years at least. — 3 months ago

Ronald LaMascus

9.0

Very good Rosso di Montalcino! Especially with hard cheese and Italian bread! Would also be great with pasta, grilled meats, etc al. Just okay as a sipping wine but comes alive with food!Cherries, brambley fruits, low tannins, good qpr especially as compared to Brunello! — 5 months ago

Rodney Priestley

9.2

Fruity, refined, and not overbearing, somewhat light… — 6 months ago

Samantha I.

9.0

9/15/2024: Light and sparkling — 8 months ago

Andre

9.3

Very long finish. I woke up in the middle of the night and could still feel the moment. Licorice and much more — 9 months ago

Joe Santiago

9.1

Smoke and earth, good fruit and little tannins. Delicious! — 2 years ago

Kenny Kyle

9.3

Light, racy red fruit — 2 months ago

Jessica J

9.3

One of the best Italian wines I've had recently. Deep, juicy cherry and plum notes dominate. Well-rounded, elegant. Great with some chocolate or a lighter pasta dish with lean meat. — 3 months ago

Scott@Mister A’s-San Diego

9.0

2020 vintage. 01.09.25. — 4 months ago

zach Hatfield

9.3

Very good — 5 months ago

Samantha I.

10

9/15/2024: Very good and sweet — 8 months ago

Dave Chambers

9.0

A birthday pour with pizza. — 8 months ago

with Heather

Ron Siegel

9.4

This was fresh at 26 yrs showing red cherry, menthol, cedar, dried herbs, sweet & savory spice with floral & tobacco notes — 10 months ago

Ashish Pant

9.6

Go for it! You will not regret it. — 4 months ago

John Midea

8.9

Paired with Bolognese sauce. Nice wine with food. 2022 vintage - really should have been decanted first. Solid depth and good fruit. Tannins hit up front a bit too much. — 3 months ago

Katie Dooley

9.0

Lots of minerality, smells of petrol. Interesting yeasty undertones. Great for sipping, be cautious pairing with foods — 4 months ago

David White

9.1

2019 Took some time to open but good nose and ruby colour excellent structure in mouth with good balance of berry flavours acidity and tannins
Had at a new Italian restaurant called Civico 47 which used to be Lucio’s for 35 odd years, old Lucio would be happy it’s still a high quality Italian restaurant.Just announced as WS wine no. 24 in 2024 top 100 — 6 months ago

Samantha I.

10

9/15/2024: Surprisingly sweet. Not sparkling? — 8 months ago

Sipping Fine Wine

9.4

Blend of 38% Merlot, 17% Cabernet Franc, 22% Cabernet Sauvignon, 15% Petit Verdot and 8% Other Red Grapes, deep Ruby color with aromas of dark fruits with herb and toasty oak notes. On the palate flavors of blackberry and cherry with smoke, tar and sweet herb spice. This is a full-bodied red that wraps thickly over the palate, showing rich density and concentration along the way. Fine tannins, long finish ending with ripe fruit and toasty earthy oak character. — 9 months ago