I found this bottle alone on a shelf with no price in the supermarket. I took a chance because I love their Freakshow. It was a right move. — 10 years ago
i love this wine! definitely my go to wine for a red blend! — 10 years ago
Always love comtes de champagne blanc de Blancs. Although this 05 is a baby, it is already a great wine. It offers a beautiful salinity, toasted brioche, almonds and mandarin orange. I would hang onto it for at least a few years and enjoy over the next decade or more — 11 years ago
I had this a few years ago and didn't love it. Just tried again. When I first opened the bottle it was a strong berry at first then evaporated but once bottle open the tastes softened and the first taste and finish blender more smoothly. — 11 years ago
I love the warmth after you drink it down. — 11 years ago
I love this wine. For some reason it is very easy on my digestive system unlike many others. It has a nice price point as well. — 11 years ago
I love my wife. — 12 years ago
Wow, great wine, nice balance, fruit, leather, mushrooms, nice acidity, well integrated tannins... I love it! — 12 years ago
Very fruity but in a good way. Obviously well thought out and executed. Love the label. — 12 years ago
Prepping for Australia; was surprised how much I liked this Shiraz. Little overdue on post, playing catch-up. — 9 years ago
I love this wine so much. Perfect date night wine paired with steak. Smooth with the perfect flavor of black cherry! Mm. — 9 years ago

I love this wine — 11 years ago
Best moscato i've tasted so far. I've tasted about 6 other moscato. Just recently started drinking wine and i love this moscato. Sweet, crisp, bubbly, and refreshing when chilled. Wont give it a 10 just because i feel there are more moscato out there and there might be a better one. — 11 years ago
I love Caymus! — 12 years ago
Just wow. This is exactly why I love wine. — 12 years ago
Great blend! Tried it a few times - pairs well w/ steak & also went well with Italian dishes (pizza, veal or meat based pasta dishes w/ red sauce). Tried 2011 and 12: I prefer the 11 but both are great! — 12 years ago
I am in love with this wine! Not sure who started the Bevan chants on here, but it made me try one out for myself. This is the 2014 and even though it is quite young the flavors in this wine shine through pretty quickly. I'm tasting blueberry and cassis, with a wonderfully sweet midpalate of cherry and fig with a hint of green tobacco herbalness at the end. Big thank you to the Bevan fans, I'm on board now. Can't wait to try the Cab! — 9 years ago


Paul T, Missing My Beautiful Wife 24/7
It was just Chardonnay, Pinots & SB's anyways, no Cabernet. But you can find there wines on auctions sometimes less than release price, if you don't already have the Winesearcher app you should get it, it shows prices nationwideI was pleasantly surprised by this blend. Almost (almost) too pretty for my Delfina pizza pairing. — 10 years ago
Hasn't peaked. Soft black fruit with great balance. Lingers. I personally love the hint of white pepper — 11 years ago
2011. Dammit Kermit...get your name off the front of the bottle! You can read your name more clearly than Foillard - and they actually MAKE the wine. Your back label is plenty and I still love the wines you represent. But seriously, this has gone too far for long enough. PS...Foillard rules! — 11 years ago
I love this wine. Smooth and dark fruit. Great price. — 11 years ago
I really love this Riesling. It's funny because if you have blue fish Riesling and than you have this they taste so similar. (Although blue fish is apparently medium sweet but it's not that sweet ) anyway I had this at a restaurant and I fell in love. It goes with everything and it's light I finally just found it in a store I'm so excited! I wish more places had this. This is for people who like dry Riesling. — 11 years ago
One of my favorites. I love the tiny bubbles and that it's dry, not sweet. Also brings back a lot of nostalgia. Always a classic. — 12 years ago
Yummy with the Pizza Time Cafe meal... Padwan Alex stops by and this is the second one I crack... Turned him on to the Pinotauge before.... Ridge is always good. Baby Mack agrees. — 12 years ago
Bret Barker
I love this 96, it is in a sweet spot. Garnet color with the classic pauillac nose. Red fruit and cedar with a very long finish. Amazing a 20 year old wine can feel so vibrant. A mouthful of flavor. — 9 years ago