"Odedi"

9.1

Dark ruby in color with a short reddish rim.

Strong nose of black fruits with cedar, light vanilla, licorice, chocolates, spices and black pepper.

Full bodied and soft with medium acidity and long legs.

Dry on the palate with black currants, black plums, cooked cherries, cedar, light vanilla, licorice, spices, chocolates, tobacco, herbs, earth and peppercorn.

Nice finish with fine grained tannins and tangy raspberries.

This 7 year old red blend from San Luis Obispo in California is drinking very nicely now. Elegant and nicely balanced. Rich, extracted and fruit forward. Complex and interesting.

Will continue to drink nicely in the next few years, but will not get better from this point.

Good right out of the bottle, and better after a few hours of airtime.

Wine Advocate 94 points. Wine Enthusiasts 91 points.

A good sipping wine that will also pair nicely with food.

A blend of 40% Cabernet Sauvignon, 20% Syrah, 10% Petite Sirah, 10% Cabernet Franc, 10% Petit Verdot and 10% Malbec. Aged for 18 months in (60% new) French Oak barrels.

14.3% alcohol by volume.

91 points.

$50. — 10 days ago

Donald Williams

9.6

A year older, but just as beautiful as the ‘14. — 2 months ago

with Bonnie

Donald Williams

9.6

A great year for both Barbera and Syrah. As usual, Scott nailed it. — 7 months ago

with Bonnie

Ryan Caperton

8.9

Had with a nice ribeye when family was gone. Great wine would drink again — 8 months ago

Donald Williams

9.3

First rate Barbera, just as we expect from Scott Harvey. — 2 years ago

with Bonnie

Ted Corvey

9.6

Was an aspirational bottle for me and finally saw one in a shop in Charleston. Pinnacle of Etna wine making. Contender for WOTN but shockingly beat out by the Alsace 🐐. @Kyle Harvey getting live tasting notes via text from the wine maker was quite a flex. #summitIV — 5 years ago

with Carson, Tyler and 2 others

Donald Williams

9.7

Simply amazing. — a month ago

with Bonnie

Donald Williams

9.5

This is what old vines Zinfandel is supposed to be. — 2 months ago

with Bonnie

Donald Williams

9.5

Scott’s Barbera is always wonderful, but this one was so fruity that it almost tasted sweet. Just as wonderful as ever, though. — 7 months ago

with Bonnie

Donald Williams

9.4

Actually, Griffin Society Amador County Tempranillo. — 7 months ago

with Bonnie

Boris Mathiszik

9.1

New vintage, same good blend. — 2 years ago

Clay Bullwinkel

9.4

Foti and Harvey are nailing it. Dark fruit, volcanic minerals, Mediterranean herbs. — 3 years ago

Ted Corvey

9.1

@Kyle Harvey (insert “Wrong” debate gif) — 5 years ago

Donald Williams

9.5

The ‘21 InZinerator is a perfect example of why we never get tired of Scott Harvey Zins. — 2 months ago

with Bonnie

VA

9.0

Cab Sav leads the way. Dark fruit on the nose, dry on the palate, short-medium length finish. — 2 months ago

Donald Williams

9.4

Scott makes such wonderful Barbera. — 3 months ago

with Bonnie

Donald Williams

9.4

Year after year, outstanding Barbera from Scott Harvey. — 7 months ago

with Bonnie

Donald Williams

9.6

Thanksgiving Dinner at Gary’s. Perfect wine for the occasion. — 9 months ago

with Bonnie

Brad Swick

9.0

Very fruity, effervescent, great ful flavor. Tasted 13 August 2023 — 3 years ago

Curt Lillie

9.2

Delicious from nakedwines.com would definitely buy again. — 5 years ago