Joe Fischer

9.1

Very nice Chardonnay! Yellowish with pear, apple, white floral, and piney aromas. Nice body with a long finish. A little bit of butter and tartness. Great with our Salmon and Risotto! — 2 months ago

Chris Anton

9.3

An amazing Pinot to share with friends and family over the 4th of July weekend. — 5 months ago

Andy@andyberke.com

9.0

Quite solid. Medium bodied Pinot — 6 months ago

John Willison

9.1

Blanc de Mer release. New wine. Like Melon Bourgogne with a bit more depth and bite. — 6 months ago

Timothy Eustis

Wine Director, Red Lion Inn

9.0

Quite perky 2022. Not modern style, much more acidity than expected. Rich robust dark fruit. Tight tannins. Really nice. — 8 months ago

Joe Lyons

9.0

Lots of raspberries, some strawberries, great red fruit, very mellow body, good spice and mushrooms…. I love what Foxen does with there wines!!! — 3 years ago

with Michelle

Austin Blackwell

9.3

Strawberry, black cherry jolly rancher, nutmeg, and earth aromas. Strawberry and cherry palate with great acidity and juicy palate. — 4 years ago

John Willison

8.9

Lemon curd, lanolin, orange rind. — 2 months ago

Kaushal Kantawala

8.9

Great value for a Southern Rhône style blend — 4 months ago

Jake Hajer

9.2

Dark complex blend. Lots of different varietals and muddled coffee, cherry, dark fruit flavors. — 6 months ago

Kamall

9.1

On the fuller side for Chanin Chard — 6 months ago

Jan A

9.7

Really pretty expansive nose. Very round, sweet and warm on the palate. — 7 months ago

Jess

9.0

Medium ruby color.
Aromas of red fruit, licorice.
Dry. Flavors of cassis, soft vanilla, licorice, blackberry leaf. Rich, velvety tannins. Juicy!

Intensity: 4/5
Complexity: 2/5
Balance: 4/5
Finish: 4/5 — 3 years ago

Ola Lenin

9.3

Schoolbook pinot with warm strawberry and sloeberry fruit. Cranberries on the finish. Some oak and spices on the finish. Simply very enjoyable! — 3 years ago

John Willison

9.0

Lemon, fresh herbs. Clean and crisp. — 2 months ago

H

9.1

One of the best bottles in the longest time, balanced body and tannins, plenty of fruit with that peppery finish — 5 months ago

Brian Hearty

8.9

2007. I asked the sommelier about the 2007 Alban Viognier and he said that he had opened a bottle last week but hadn’t poured any yet. Definitely the color shows some age, but the flavors and aromas were Viognier. — 6 months ago

Ray Vanderhoff

9.0

100% Santa Barbera Sangiovese fermented via Carbonic Maceration. Bright garnet color with a ruby core. Bright aromas of red berry fruit, violets and minerals. Flavors of red cherry, raspberry, currant, cranberry and strawberry fruit with additional notes of rhubarb and that hint of mineral. Medium length finish and crisp acidity. Quite tangy and refreshing. Light bodied and easy to drink. Very Beaujolais-like. Excellent pairing with the meat lovers pizza we had today! — 7 months ago

Rob Brobst III

9.9

Even better than the crazy-good 2007, the 2015 La Sangre de Jonata is sheer perfection in a glass and up with the finest Syrahs ever made in California! Checking in as a blend of 97% Syrah and 3% Viognier, aged in barrel, its saturated purple color is followed by out of this world aromatics black raspberries, smoked earth, graphite, game, violets and freshly crushed rock-like minerality. — 10 months ago

Michael Chelus

9.0

Apple, lemon candy, dried apricot, oak and hints of peach. Great acidity and balance. — 3 years ago