Dave

9.1

Also from Costco. Surprised me, it's really nice. Cherries, plums, garrigue, and wet stones. Makes for an engaging sipper.
Listening to Son House — a month ago

Jelle Lars Heijmans

9.7

Disg. 2-10-24 — 4 months ago

Clay Bullwinkel

9.0

Sweet/dry in between. — 9 months ago

Sébastien F

9.2

Beau savagnin de maceration. — 4 years ago

Fredybeans

9.2

Jaune clair
Nez gourmand, poire
Bouche fraîche et tendue finale savoureuse
Bel équilibre — 5 years ago

Kate

9.0

Chardonnay I actually like! — 6 years ago

Brian Kostreba

9.0

My new favorite white wine. At least for this month. — 5 days ago

Jeremy Shanker

Sommelier at RN74

9.1

Steak wine — 4 months ago

Jeremy Shanker

Sommelier at RN74

9.1

Always fire! — 7 months ago

Masafi

9.7

Tasted on Wednesday 14 May 2025: A wine that evokes the heart of a burning forest — old-vine Grenache and century-old Carignan conjure up smoldering earth, wild herbs, and dark berries. It’s raw, intense, and untamed, like fire licking through ancient woods.
— a year ago

Kyle Harvey

9.0

Cellar raid #23 - mini Cornas from GG - brooding, becoming feral, still young. — 5 years ago

Christopher Fowler

8.9

LOVE. Loire might be my favourite French region.

Some green pepper on the nose. Dangerously drinkable. Food friendly. Went well with spiced ground beef and rice, but this red would be a good companion for red or white meat, Indian dishes, or on its own. — 6 years ago

with Michael

Eric

10

Lyndale Liquor — 6 years ago

Lyle Fass

Founder Fass Selections

10

Words almost fail here. Monumentally fine and utterly complete, combining substance with incredible elegance and purity. Everything is perfectly integrated. One of those Champagnes that simply feels inevitable from first sip to last. — 3 months ago

Elmars

9.1

A perfectly composed bouquet with a well-balanced flavor profile. The snails were accompanied at Caveau des Arches in Beaune. — 3 months ago

Daniel DeSantis

9.0

I got red plum and light earthy, leather. Really nice. Definitely but again — 9 months ago

Andrew Liguori

8.9

Barnyard funk, burnt chicken, cranberry and kirsch with dry soft tannins. — 3 years ago

Robert Brown

8.9

Excellent. Helen's. — 5 years ago

with Cynthia

Rasmus Schmidt

9.1

Funk n’ easy — 5 years ago

Whiney Guy

9.4

Easy drinking jolly rancher blend of white and red grapes — 6 years ago