Scott@Mister A’s-San Diego

9.3

2023 vintage. Popping, with fruit and structure and delicate flourishes. Tasted with Greg Brewer winemaker/founder. 7.29.26. — 20 days ago

Jim McCusker

9.5

Another confirmation that Greg Brewer makes some of the best, age-worthy chards out there. This 2013 is awesome. My only regret is that I don’t have another bottle to see what it will be like in 3-4 years (I’m guessing even better). — 5 years ago

with Vanessa

Alvaro Bustillos

9.6

Greg k drew hendrick
Pappas 10/20 — 6 years ago

Alvaro Bustillos

9.5

Drew hendricks
Greg Kasanoff — 6 years ago

Dan Wildermuth

V.P. Marketing Rodney Strong

9.7

Spectacular Cab! Putting a few in the cellar. — 7 years ago

William Davis

9.0

Great wine for the price — 8 years ago

Molly

9.8

Loved it with Venison back Strap — 8 years ago

Alvaro Bustillos

9.4

Caceria gansos jesus olivas greg k thomas — 2 years ago

Aylin Ulku

8.9

quite delicious. balanced. — 5 years ago

Alvaro Bustillos

9.1

Greg kasanoff. Y kyle noonan — 5 years ago

Jim McCusker

9.1

Easily one of the better incarnations of this wine, the 2015 Sky is drinking really well. I think (but am not 100% certain) that by this vintage Greg Brewer had moved from Melville to John Hilliard’s operation just down the road on Route 246. Has many of the same characteristics you’d expect from a St Rita Hills pinot - beautiful bright strawberry-laced fruit, a bit of earth and spice, all wrapped together in a wine with a seamless mouthfeel. Very sad that life circumstances compelled John and his wife to shut HB down, but this wine is a terrific reflection of what they achieved in a very short space of time. Cheers! — 6 years ago

with Vanessa

Bob McDonald

9.6

Have posted previous tasting notes on this wine and vintage. Owned by Melbourne barrister Greg Melick. A couple of years ago I remember banter between @TheSkip and @Bill Bender about the name. If Bill ever becomes a winemaker he can’t take Pressing Matters as already spoken for. This was a stellar Riesling, one of the best for a while. Mid Lemon in colour with absolute clarity. Lime and Lemon flavours with plenty of acidity. Incredible intensity. A beautiful dry Riesling from the Coal River in Tasmania, cruising at 12 years with more life ahead. Traces of paraffin/kerosene on the nose. — 7 years ago

Laura & John Griffin

9.0

Good wine for the price - 12.99 at Kroger- dark cherry flavors come through - dry but very smooth. — 8 years ago

Alvaro Bustillos

9.3

jesus o jaime c thimas greg — 2 years ago

Alvaro Bustillos

9.3

Thimas greg @el paso — 2 years ago

Steven Beishuizen

9.1

The 2018 is once again a very herbal expression. On the nose, tomato plant is already making itself known along with pear and starfruit. Bright and alive but with a palate again showcasing that tomato plant and green fruit. Not overly acidic here. — 5 years ago

with Anita

Alvaro Bustillos

9.4

Drew hendricks
Greg Kasanoff — 6 years ago

Andrew Belzer

9.5

dried rose petals, strawberry, earth — 7 years ago

Dr. Owen Bargreen

9.2

The 2017 Gramercy Cellars Rosé is a blend of 44% Cinsault, 31% Grenache and 25% Syrah, all sourced from the Olsen Vineyard. This pale colored Rose begins with a bouquet of white peach, red cherry candy and watermelon with a slightly smoky edge. The minerality is fantastic, as is the gorgeous mouthfeel. Balanced, showing good weight, the Rose unveils red cherry, cran-orange and rose water flavors. This is another outstanding wine made by the talented winemaking team of Greg Harrington and Brandon Moss. Drink 2019-2024 — 8 years ago

Robyn Becker

9.3

With Steve at Greg Kisver's wedding — 9 years ago