Anthony Cammarata Jr.

9.4

What a great refined wine. The 2018 Insignia opens with aromas of dark fruit, florals, and spice. On the palate, blackberry, mocha, and plum come through with a nice texture and tannins. The finish is long, savory, and elegant. Wow! — 8 months ago

with Daniel and Michael

Sipping Fine Wine

9.7

Ruby with complex fruit aromas, spice and oak. Blend of 90% Tempranillo & 10% Graciano, aged 48 months on American oak, 20% new. On the palate flavors of dark berry fruits with spice, oak and smoky earthy notes, slight vanilla nuances on ripe full soft silky tannins. Long finish, nice mouthfeel, ending with fruit, oak, cigar box spice and clean mineral earthy tones, a joy to Sip this Fine Wine!! Tasting great, has more aging potential! — 10 months ago

LM Segal

9.5

Stunning nose of brambly dark red fruit and black tea. Bacon fat and scorched clay on the entry followed by a broad beam of melted tannins and fig, iron, Provençal spices and lavender. 45+ second finish. Outstanding, another great bottle though now at its apogee (but likely to stick around and turn to burgundy over time). — 5 years ago

Jose Rico

9.2

Dark fruits, intense colour, great legs. A real bargain. — 8 years ago

Sharron Smith

9.5

Great everyday wine. I love California wines! — 10 years ago

Nikolai Efimov

9.0

An incredibly smooth and flavorful California blend, fantastic value and a great showcase for what California can do. — 11 years ago

Nick McGlaun

9.0

Great blend! Tried it a few times - pairs well w/ steak & also went well with Italian dishes (pizza, veal or meat based pasta dishes w/ red sauce). Tried 2011 and 12: I prefer the 11 but both are great! — 11 years ago

John Malcolm

9.6

I love Lynch Bages, and this is a great one. A very soft, elegant, medium-bodied, beautifully balanced wine. Cedar, cloves, black currants, plums, and graphite. — 9 months ago

Pooneet K

9.2

Not sure I’ve had any other 2006 Bordeaux but decided to pull this to give it a go at nearly 20 years of age. Nice wine but perhaps not one that justifies the price point. At first quite tight, but after a 5 hour decant this really comes into its own. Lots of leather and dark blue and black fruit. Oak is really only apparent in structure now. Great acid. 13% which is nicely balanced. — 9 months ago

Chris M

9.2

I grab my wines by random out of the fridge. I grabbed it from the cheap zone and we really pleased with the quality as it is excellent.

Turns out it is not cheap, it's like $35-40. It's still good just not a great value — 6 years ago

William Young

9.6

Loved this. Affordable from Costco and great to drink with many different meala — 8 years ago

Joe Schlegel

9.8

Great fruit with excellent structure. — 10 years ago

Patrick Culliton

9.5

Vanilla covers the fruit, great with chocolate. — 10 years ago

Phil Chamberlain

9.3

This a great pizza night wine. Loved the berry deliciousness of this cab. — 11 years ago

Ron Siegel

9.3

Another great drinking older Cali showing red, black fruit, plum with cedar, leather, sweet, savory spice & tobacco leaf — 9 months ago

Christian Fischer

9.4

I haven’t had this wine in a long time, but the first sip reminded me why I liked it and probably purchased in the first place. The 2012 is in a great place right now and will probably remain there for the next decade +. Lots of dark fruits but nicely balanced with a hint of tartness that gives this a rounded flavor profile. Very enjoyable. — 9 months ago

Keith Crump

9.3

2011 not as great year but well made, plenty of depth despite poor fruit. My go to Bordeaux — 4 years ago

Sharon B

9.3

Thanks to the random guy at the store who recommended this one. It’s delicious! Very smooth from the beginning with notes of dark fruit. Will definitely buy again. Another great wine from Paso Robles! — 6 years ago

Ben Giardina

9.1

Great juice! — 10 years ago

Nury Wood

9.4

The first bottle my wonderful hubby and I shared all those years ago. Great then. Better now. Smooth and slightly tanen with a touch of dryness. — 11 years ago

with George