Really good and smooth. Very drinkable with or without food — 4 months ago
First rate 100% Zinfandel. — 5 months ago
Medium ruby in color; black cherries, plums, and cedar on the nose; medium plus acidity; medium tannins, but smooth; tastes like blackberries, cherries, and a hint of bell pepper witha long finish. Not as complex as I would like, but pretty good. — 2 years ago
Really banging! — 4 years ago
$21.83/btl — 6 years ago
Cheap and cheery! — 7 years ago
Full flavor. Not too jammy. — 8 years ago
Probably still a little young, but otherwise a really great bottle. Dark transparent ruby, with a woody-er edge to it. Some cherry pie, herbs, baking spices and tar aromas. Strong structure, making it feel young. Pretty large body for an Oregon Pinot! Going to age well for awhile. — 3 months ago
drinking perfectly now. enjoy! — 6 months ago
Pear, butter, lemon curd — 8 months ago
Black berry aroma and taste. Smooth tannins and mild acidity. Just a tad tart on the finish. — 2 years ago
yes, this is a photo of a computer image. tasted as part of a Mourvèdre wine group tasting via zoom, wines portioned into woozies. 2018v. super aromatic, raspberry/cranberry juice, fresh leather, violet. palate texture is silky, light but complex and flavorful, acid medium +, long tannins- just a bit of grip. fantastic — 4 years ago
A little heavier than I remember but fully mature and fun to drink with friends. — 6 years ago
Has a Toasty finish — 8 years ago
$10 in the closeout bin? Yes — 5 months ago
Good. Buy again — 6 months ago
Friendsgiving. Magnum. Old Napa! 27 years. Loved it — 7 months ago
I usually tend toward Pinot Noir, but when I want something just a bit bolder, Gamay hits the spot. I have really been enjoying this 2015 vintage. — 7 years ago
Heavier tannins – nice. Velvety. Tobacco, leather, earthy blueberries. Long finish making me want more, more, more. This is a repeat. — 8 years ago
Rich Bluth
drinking perfect now….16 years age — 3 months ago