Conrad Green

9.5

Dynamic and complex. Intense fruit with tropical edges and laser like acidity. Very pure and long. Sweetness softened. Excellent! — 8 months ago

with Matt and Paul

Martin Bergo

9.1

Always crisp and elegant! — 4 years ago

Philip Patston

9.4

Very elegant. Not too intense at all but quite delicate. — 4 years ago

Meg Herring

9.1

Just as good if not better than I remembered it! I love the high acidity. It is a mix of underripe and bruised apples plus herbs and spices. Perfect for summer! — 5 years ago

Liz DeSousa

9.5

Perfectly funky and citrusy — 7 years ago

with George

Ryan Mullins

9.6

“A transvestigh” -terry theise — 7 years ago

sasha

8.9

SMdC. 15€. Outstanding the first night with balanced Apple and straw notes with beautiful acidity. Sour the second night — 9 months ago

Stephen Stone

8.9

Paired nicely with Tile fish and veal. Delicious pre-birthday meal for Janet!! Hidden gem. Food and service were spot on!! — a year ago

with Janet

Conrad Green

9.7

Orange in color. Lovely and lush. Apricot, orange peel, honeyed sweetness. Gorgeous and rich and long. Acidity underpins it all. — 4 years ago

with Lloyd

Martin Heleander

9.0

Best riesling i’ve tried so far..
Very good for spicy food.
Round, lots of lime, very fruity when properly cooled. — 6 years ago

Justin Farrar

8.9

Salinity is 11/10 — 7 years ago

Rodney Rosser

9.1

Happy to have my buddy’s wines on the list again — 7 years ago

Corey Critchfield

9.2

Crisp, clean, minerally. — 7 years ago

Matthew Cohen

9.1

Nose: bright. Lovely. White and yellow flowers. Pink grapefruit.

Palate: on the sweet side. Nice peach. Solid. Mountain stream. Sort of lovely if not not brilliant.

Northwest — a year ago

Iwan

9.1

@Delectable Wine This is the Enderle & Moll Müller Thurgau Buntsandstein (not Muschelkalk). Beautiful skin fermented wine that is both floral and saline. Elegant and restrained. — 3 years ago

Aravind A

9.1

Pop and pour. Notes from 4 hrs open. Wow. On the nose: peach and apple with some wax and char sidenotes. On the palate: a suggestion of sweetness in the first hr is replaced by fantastic acidity, nettle, lemon and lime with time. Lovely density on the vibrant finish. — 4 years ago

Aravind A

9.3

This is awesome: fantastic dry extract and minerality, stunning acidity, lovely fruit. — 6 years ago

Gregory Fulchiero

9.5

This is an incredible bottling by Egon Müller. Deep gold and Incredible complexity with a saffron and pepper vein that holds the ripe fruits and petrol on course ... and this is his kabinett. Nuts. Seek this out. — 7 years ago

Michael Piaker

9.2

7 December 2018. The Four Horsemen, Brooklyn, NY. — 7 years ago

Ely Cohn

9.3

An unsuspectingly forward Riesling with a watery pale hay color and shy aromas of orchard fruits, bitter apple seed, and slate. The flavors take a sharp u-turn - fully expressive with off dry but not honeyed notes of red apple and roasted lemon. It finishes cleanly with slate and wet rocks. Really excellent. — 8 years ago