Godello is described as a being like a cross of chardonnay, albarino, and riesling. Those grapes have little in common but they are all among my favs. But my first sniff of this wine confirms, yes, I see it. Aromas of citrus and flowers laced with petrol and vanilla. The finish has the immediately lightness of albarino but then grows heavy like a fine chardonnay. — 3 months ago
@delectable this is their La Revelia. Please add.
Nice. Pleasant. From the northwest region of Spain where summers are hot and they crush a lot of seafood.
A little thicker and creamier than the more common Albariño. Both are fresh & finish with nice minerality.
WS Grand Tour Las Vegas 2025. — 4 months ago
Definitely smoothed out and improved six years after harvest. Gold and rich. purchase for $19 in 2021.  — a month ago
So dark and rich, almost sweet with vanilla, plum, and clove. Rich and deep. — 3 months ago
Right behind the second one we tried, nice cranberry tartness and semi-dry. Very refreshing summer one! — 3 months ago
2016. Very nice, bold, hint of orange. — a month ago
A food-friendly Godello — 5 months ago
An everyday pizza wine. Medium bodied and fruity but not overpowering. Cherry and violet. — 3 months ago
Full-bodied, yet not too heavy, with a well-balanced taste. I would consider buying it again. — 4 months ago
Jason Shidler
Excellent Tempranillo. Fruit forward plum and light finish. — 10 days ago