What a lovely Pinot! We were having Thai food so this paired very well since we had Red Curry and Pad Thai. A little earthy at first, some tobacco, but the fruits came forward as it opened and I tasted strawberry and raspberry coming through. It had a nice acidity to it so it didn't feel too heavy and got better as the bottle was open and still on the same glass. One to savor for sure! — 8 months ago
This surprisingly exceeded my expectations. Layers of cherry and darker fruits with a bit of graphite and pepper. Poured through an aerator and it was ready to go. — 2 years ago
最高に美味いピノノワール
サンタバーバラの自然の匂いを感じる — 10 months ago
Outstanding as usual from Foxen — 9 months ago
Chef Charlie Palmer's Pigs & Pinot Sonoma annual weekend event:
Ultimate pinot smackdown Sat afternoon.
4 master somms present 4 of their fav pinots and try to sell you on their choice.
Wines: Bruliam, Pig Named Stella, Resonance, Kosta Browne, Blue Farm, Lucia, Tendril, Dakel, Arista, Foxen, Antica Terra, Dalrymple, La Rochelle, Melville, Gramercy, Copain..16 tastings about 2 bottles of wine per person...ooooccchhh!
Winner:
Lucia vineyard - 2021 Soberanes vineyard
Runner up:
Blue Farm wines - 2019 Anne Katherine vin. — 2 years ago
Matthew Cohen
Nose: mild oak. Pineapple flower.
Plate elegant pineapple. Tasty. — 2 months ago