Galen Hasler

9.1

Gorgeous minerality — 2 months ago

Noah Chasin

9.0

Would drink this all the time if available in the US — 2 years ago

Jonas Johansson

9.1

Surprisingly good, irate ……. Not good on the second day at all — 3 years ago

Stefan Dolhain

8.9

2018 vintage. White Alentejo blend (Roupeiro, Rabo de Ovelha, Antao Vaz, Tamarez, Alicante Branco and Arinto) by winemakers António Maçanita and Sandra Sarria. Old vines, whole bunch fermentation, no malolactic. Bright yellow. Spicy and floral with power and some complexity. Authentic and very good value. — 4 years ago

Virginia Quinonez

9.2

Beautiful medium bodied blend with great structure and silky finish — 4 months ago

Wes Hough

9.6

This is an orange wine, not red. Beautiful golden color. — 2 years ago

Brian Reams

9.1

Great stuff. 10 ish euros at continente. — 4 years ago

Stefan Dolhain

9.1

2020 vintage. Another successful Maçanita wine. A blend of 27% Alicante Bouschet, 25% Aragonez, 14% Castelão, 14% Trincadeira 12% Alfrocheiro and 8% others ( Baga, Tinta Carvalha , Touriga Nacional). Soils are yellow schist and granite. Vineyard altitude 280-380 m. Attractive nose with amarena cherries, raspberries, dark chocolate and Provencal herbs. Concentrated jammy black fruit balanced by tight acidity and a powerful tannic structure. Very good length with retronasal fruit and spices. Abv. 14,5% . Should age well. — a year ago

Jessica Issiac

9.9

Very dry, dusty. Full bodied, would be good with salami or meat. — 2 years ago

Martin Bergo

9.0

Interesting wine from the late-ripening Baga grape. Not as tannic and austere as I thought but quite elegant, with high acids, small red berries, and some saltiness. Excellent. — 4 years ago