Je suis un fan de muscadet. Pas de ces versions acides et étriquées à vous détartrer ce qu’il vous reste d’émail aux dents, non. Plutôt de ces envolées fluides, légères, agiles et admirablement tracées livrées par un melon de bourgogne traité aux petits oignons. À celui-ci s’ajoutent texture saline et densité qui allonge la finale. Top ! — 5 years ago
Last bottle before saying goodbye to summer and doing the whole30. Good one to go out with! Yeasty, big bubbles and layered complexity. Happy Labor Day ✨🥂🌅 — 6 years ago
Wonderfully complex champagne that keeps opening up. Great gift from Howard. — 7 years ago
Evergreen with raspberry and blackberry, totally captivating. — 9 months ago
Easy sipping wine — 6 years ago
Blanc du Noir, salmon colour twinge, strawberry starburst ... unique, and one of my favourite Champagnes of a tasting conducted by @six_admospheres. — 7 years ago
Rich and nutty. Good for pasta with lobster! — 8 years ago
Overraskende let i forhold til 2020. (22 euro). — 3 years ago
Loved this wine! So complex. Brioche, nutty, high acidity. — 5 years ago
Beautiful deep garnet color with hints of red plum, pomegranate, cranberry, cinnamon and some smoke on the nose. Elegant tastes of red and blue fruit enhanced with a nice element of white pepper giving the wine a great spicy boost. Perfectly balanced with a great long and spicy finish. — 6 years ago
Excellent! The palate goes on and on. Bold fruit, darker, but also a lightness that makes this sing. — 7 years ago
4 May 2018. Blue Duck Lounge at the Park Hyatt, Washington, DC. — 8 years ago
Erik Longabardi
Rich, beautiful. Age it — 9 months ago