Yuki Watanabe

9.1

Dark ripe fruits, bit of earthiness in the nose, tannin forward on the first sip, complex flavor burst in the mouth, tannin quickly dissipates and left with warm happiness.. great dipping wine by itself rather than pairings with food at least for me — 3 hours ago

Barry Grossman

9.3

Magnum - perfectly aged. — 3 months ago

Thomas Epps

9.2

Very good…Slightly too much oak? — 4 months ago

with Jeannie

Scott@Mister A’s-San Diego

9.2

2020 vintage. Last tasted 2.7.24 (9.2). Same 10 months later. 12.03.25. — 18 days ago

Stephen Fitzpatrick

9.0

Full bodied and dynamic Cab, heavy aromas of blackberry currant, spice, and plum, initially chewy on the palate but opened up nicely after 30 minutes; paired well with pasta. — 25 days ago

Craig Matthews

9.4

Light, red berry, lightly tannic with a little caramel and leather. — 4 months ago

Craig Matthews

8.9

Ruby, well balanced, a hair on the drier acidic side. Red fruit on the nose with a little darker fruit on the palette. Vanilla and earthy notes on the finish — 4 months ago

Yuki Watanabe

9.1

Dark ripe fruits, hint of vanilla, well balanced tannin , pair with expresso cheese is heavenly. — 3 hours ago

Tunc Akin

9.3

The best Merlot in my honest opinion. Coming from a Cab guy. — 2 months ago

James Scurlock

9.1

One of our favorite Pinot noirs — 3 months ago