Picked this up on a whim, and I'm really happy with it. — 4 years ago
Juicy black berry heft; get the magnum — 8 years ago
Très bon comme base pour le kir — 8 years ago
Mineral, steely, full, complemented salmon — 9 years ago
I served it a wee too cold. Keep it fresh and lightly chilled — 10 years ago
Light, spicy red paired with turkey — 10 years ago
Lemon, peach and stone. Nice mouth feel. Delicious — 2 years ago
АСТ
Айва, мед, абрикосы, курага, соты.. полусладкое, инт высокая, средняя кислотность, хороший финиш. — 7 years ago
Really great fruit purity. Definitely young but damp earth, cherry and cured meat were well defined. Palate was elegant and toned. 4-5 years would do this well. — 8 years ago



Ottimo ma fosse piu secco sarebbe ancora migliore — 10 years ago
Great white with steak — 10 years ago
bath time = bubbles and bubbly — 12 years ago
Crisp, interesting & oaky! Perfect! — 3 years ago
Light and dry but funky, almost yeasty tannins mixed with berries. Distinct old vine Chilean varietals that I would like to see more of. — 4 years ago
Dry, oxidized and extracted. Aromatics showing more austere Pinot Gris than Gewürztraminer. — 6 years ago
Another slam dunk from Alsace! Liquid gold from the great -15 vintage. Nose is oily and full of liquorice, fennel, lots of tropical fruits, and chalkywet minerals; on the palate the wine is equally oily, fruity, robust, peppery and with a high-octane finish. Will keep a box for a few years. — 8 years ago
Le Cornas du pinot noir ( bon même si c est de la complantation 😁)
Nez effectivement de brûlé à l ouverture puis on bascule sur des fruits rouges murs type cerise burlat , les tanins ont encore besoin de se fondre — 8 years ago
Melon/honey nose, nice balance and similar notes on the tongue. Good but lacks some complexity. — 8 years ago
Vila. 24,50 -30% = 17,15. 14.01.16
20.03.16 — 10 years ago
2010. Curves in all the right places. — 10 years ago
Selim Baybas
Very nice! — 2 years ago