Bree

9.5

Spicy! Pepper and cherry notes — 8 days ago

with Jessica

Erik Rini

9.1

Very nice, Kermit Lynch is the man! — 5 months ago

Adam Baker

9.1

Drank with mahi-mahi from bonefish grill. A little past it’s prime, but very good. Finish is moderate length. Floral. — 6 months ago

with Elissa

Delectable Wine

Follow to learn about our favorite wines & people.

9.4

Deep, lurid ruby. Displays highly expressive aromas of blackberry, cherry compote, pungent flowers, olive and black pepper, plus a hint of smoky bacon. Chewy and expansive in the mouth, offering intense, spice- and mineral-accented black and blue fruit, bitter chocolate and violet pastille flavors, with a sweetening touch of cola. Finishes impressively long, energetic and focused, with resonating floral and spice notes and youthfully firming tannins. 100% whole clusters and all neutral oak. (Josh Raynolds, Vinous, December 2022)
— 25 days ago

Ed Chin

9.2

I’m impressed, meat, blood , iron and a touch of earth. Lots of life still and the price is fair compared to this bottle gives you. — 5 months ago

Roberto Carli

9.1

Starts out super aromatic, over the top intensity of stone fruit, white flowers, marble, just a touch of vanilla in the background. On the palate viscosity strikes first, with fruit stepping back, some phenolics bitterness and a mouth-coating finish — a year ago

Chip Habegger

9.0

First note: black pepper galore. As it opens the pepper dissipates, leading to dried flowers and chalky earth. Under-notes of cherry. Great acidity with moderate tannins. — a month ago

vinokeeno

9.4

2020 vintage. I’d love to age it but can’t keep my hands off it currently. Silken. — 3 months ago

Douglas Braun

9.0

2020 Vintage - These can age - having this a tad early having said that - this drinking nicely white pepper, boysenberry fruit ,medium tannins great with the chuck roast — 6 months ago

Pontus Öberg

9.3

Riktigt gott. Biff å bearnaisesås. Levererar i paritet med prislapp. — 2 years ago