Ellen Shaughnessy

9.3

On a lovely pre-spring eve, with a first sighting of bats 🦇 this Rhône rose is complete perfection👌🏼with a shrimp & salad snack. — a month ago

Carlos Burger

9.2

With the Flynns and Hugo in the backyard in La Jolla eating grilled garden summer squash and el pescador fish/shrimp/scallops/uni. Divine. — 9 months ago

Allison Lyzenga

8.9

Deep ruby; medium plus intensity aromas of red and black plum, pomegranate, blackberry, black cherry, earth, mushroom, soy sauce, leaf, cinnamon, cloves l; dry, medium plus acid, medium plus chalky tannins, high alcohol, full body, medium plus intensity flavors consistent with aromas; medium plus finish, very intense and concentrated, very good — 4 years ago

Andre

9.4

Amazing wine. Well worth the wait to live the experience — 2 months ago

Beth Hamilton

8.9

Sickly sweet cherry plum syrup on the nose with notes of vanilla and cloves. Luscious mouthfeel. Liquid smoke and chambord, grilled plums, and raspberry jam on the palate. Mild tannins. Long luxurious finish. The alcohol level is just too high. — 8 months ago

with Parviz and Alison

Keith Crump

8.9

Great with tuna steak complexity layered on bright summer flowers and fruit — 5 years ago

Michael Phillips

9.3

Deep rich flavors drinking at peak — 5 years ago

Michael Phillips

9.7

wonderful at peak! — 3 months ago

Thomas McKee

9.4

Delicious wine that was a perfect match for the steak bavette — 4 months ago

Joe Kaiser

9.3

What a wonderful Rośe from Domaine Tavel the de Bois. I know I drank the wine colder than it should be consumed, but what a guilty pleasure, the nose had a hint of raspberry soda, and the palate was like an explosion of a dry adult raspberry soda, and withe the French bread & tomatoes with basil, I could not have asked for anything better!!! — 5 years ago