Out of a magnum, we drank it for Easter 2022. Perfectly mature, ready, but with many more years ahead of it. Full body, nicely balanced, so dense and concentrated, complex, and so tasty. — 4 years ago
Deep ruby; medium plus intensity aromas of red and black plum, pomegranate, blackberry, black cherry, earth, mushroom, soy sauce, leaf, cinnamon, cloves l; dry, medium plus acid, medium plus chalky tannins, high alcohol, full body, medium plus intensity flavors consistent with aromas; medium plus finish, very intense and concentrated, very good — 6 years ago
Complex but balanced and very pleasant. Love the color and feels lovely in your mouth — 8 years ago
Perfect Condrieu!
2013 — 9 years ago
I really loved this. Crisp, clean, slightly acidic and a hint of sweetness. Very easy to drink. Went well with both seafood and quail of all things. 👍 — 11 years ago
A little closed at first but developed nicely with great depth and balance — 8 years ago
Lovely fruit, strong but rounded tannins and lively acidity. — 9 years ago
Christmas Day wine — 7 months ago
Served with dessert at our cooking class in Avignon — 10 months ago
Few more years of aging. — 6 years ago
Excellent value. Just a like a CdP but fraction of the cost. 50/50 grenache and syrah. — 8 years ago
Scott@Mister A’s-San Diego
2022 vintage. Dark and heavy and tense with enough fruit to smooth things over. Built to last. 7.8.26. — 7 days ago