Louis Martin

9.1

Light, smooth, grapefruit accent, very nice aperitif. — 2 years ago

Sameer Singh

9.1

Needs an hr of air delicious, balanced with good acid — 5 years ago

Chris Shultz

9.2

Opens with confectioner’s sugar on the nose. The fat kid in me loves it. Pears and wildflowers and acid for days, minerals. Beeswax. Then when it opens it tastes like you’ve sliced into the juiciest grapefruit and are eating it whole with a little honey. Good stuff. Like spatlese. — 6 years ago

Mike Pliss

9.2

Got to enjoy this luscious vintage as a a freebie thanks to the lovely room welcoming at the Wythe Hotel, Brooklyn NY — 7 years ago

Noel Geisen

8.9

pittig zuurtje, oudert mooi — 9 years ago

John Willison

9.3

Muted nose. Gold color. Myer lemon curd. Smooth, little acidity. Layers of minerality on finish, with more lemon. Complex. — 9 years ago

Tracy Hall

9.5

Last bottle. Love this! Blue fruits, good texture but smooth. Can’t get enough of it. TBL — 2 years ago

Richard Portes

9.2

17+. Showing little sign of age in colour. Lovely nose, mature fruit. No farmyard. Perfect balance. Good length. Remarkable for a 22-year-old Cotes de Beaune. Sadly, my last bottle. — 6 years ago

Will Hendrick

9.2

Top tier Cour-Cheverney producer. — 6 years ago

Mandi Speidel

City Territory Chicago, Maverick Wine Company

9.5

First Christmas Celebration — 7 years ago

Sergio Licea

9.3

Golden apples, bruised pear, gardenias, almonds, honeysuckle, saline, smoke. Rounded acid, medium-plus body, juicy-oily texture, crisp floral-stone fruit-honeyed finish.. Delicate aromatics unfolds nicely into rich texture, mineral driven, highly food friendly. Recommended for Chenin lovers.
— 8 years ago

Nick Apone

9.3

2005 Vintage. — 9 years ago

Jörgen Lindström Carlvik

Owner, Brix Wine Consultants

9.2

Racy and elegant providing grippy minerality, supportive oak and a leesy mid-palate texture. — 9 years ago

Richard Portes

9.1

17+ full, long — 3 years ago

Scott@Mister A’s-San Diego

9.1

2016 vintage. Reticent nose. Medium-bodied. Smooth on the cheeks with soft tannins. Coming together nicely. — 4 years ago

Phil Kessling

8.9

Leesy, tart cranberry, crisp and refreshing. — 6 years ago

Steve Dixon

9.2

Benchmark gamay. Dark fruit and graphite, plenty wild. — 7 years ago

thomas huston

9.6

amazing pairing w a rich french beef stew, especially loved the earthy, ‘shroomy notes — 8 years ago

Lucy Luo

9.0

Sweet and fruity. Pleasant with a meal — 9 years ago

Peter Mansell

9.2

Great quality for price. Drinking well now and for a couple of years — 9 years ago