Richard Portes

9.1

17+. Better second day. — 25 days ago

Jack Petras

8.9

Picked up this 2021 in Boston never knew Gamay was grown in Valle d’Aoste. Bright cherry and rhubarb. Nice structure . Like a good Beaujolais Village — 13 days ago

Mathew

9.3

Yes.

In a really lovely place, drinking really smooth right now, tannins settled yet with some meat. A nice surprise. — 2 months ago

Shay A

9.2

My first experience with Laherte’s Extra Brut rosé. I’ve had the Les Beaudiers a few times (loved the 2014 over the 2015), and while that unique champagne has its place (more like a big red burg), this champagne hits the fresh and more typical experience.

Deep rose colored. As expected, the meunier here is evident right off the bat with the classical “gummy” flair. Lots of strawberries, Bing cherries, and red candied gummies. Bright and fresh profile, with lively mousse and a mineral streak down the middle. Chalky limestone too. There’s a black cherry vibe at the finish. Not yeasty, but not uber lean either. I’m not sure what extended aging does here, as it seems made to be enjoyed young/fresh. Quite nice. — 2 months ago

Joshua Pulsifer

8.9

Inky nose with plum and cocoa dust.
Fairly high acid, structured. Black Forest cake, blackberry, minerality. — a month ago

romo

9.3

Burgundian secondaries and sweet fruit. — a month ago

David Stefl

9.0

Definitely would get this again. Peach, green apple. Delicious! — a month ago

Brooks Bolsinger

9.5

Delightful, crisp, worthy of a celebration. “Apple. Lot of Apple. How do you like THEM apples?” At Canlis. — 2 days ago

Chris Buggy

9.0

Pale garnet, super light, crisp finish, strawberries and stones — 7 days ago

with Jennifer

Adam Gäfvert

9.4

This is a very powerful and layered all grenache CdP. 100+ year vines from the domaines best plots. The palate is packed with dark ripe berries, violets, dried flowers, char, pastille and more. Expressive. Could use more time in the bottle but already impressive. — 21 days ago