Golden coloration. On the nose, lemon, brioche, minerals. On the palate, nice creamy texture, fuller body, a touch of earthiness, but primarily long lasting citrus and lemon notes with minerality on the palate that finishes strong with those 3 notes ending with a crush of a acidity. — 5 months ago
At Oregano's — 5 months ago
Great flavor, spice, smooth — 8 months ago
Black fruit at L’Etoile — 3 years ago
Perfecto balance entre ácido y dulce cítrico y frutoso — 5 years ago
Definitely needs to open up. Was sweet on the first sip. Significant fruit tones at the outset and got dry as it opened. I would give it a good half hour and drink and enjoy. Solid choice. — 10 years ago
A beautifully balanced wine with black currant, black cherry, with hints of violet, vanilla and leather. There is a beautiful hint of fennel and eucalyptus on the long finish. Most impressive is the finesse of this wine - great flavor without being overly extracted. Lovely — 4 months ago
Fruity, smooth. Great with pizza now — 5 months ago
I would absolutely buy this one again! Especially at the $20-$25 price point.
Delicious blueberry and rhubarb pie on the nose. Silky tannins with low acidity, and a long vanilla finish with mild oak. Well balanced and very enjoyable. — 5 months ago
This is the type of wine I really enjoy. Earthy, not too dry, not sweet. A little dry, but not to make you pucker, medium tannins, NOT fruit forward (thank god). It tastes like an Italian red wine. Served it with a bolognese-ish pasta. Worked well, very enjoyable. Sangiovese, merlot and petit verdot. — 6 months ago
Paid €25 for a half bottle at L’Osteria di Giovanni. A nice Chianti Classico Reserva with a good full flavor. Would be nice to find in the United States at a reasonable price. I had a 2019 in January 2026. Just saw that this wine is available in the United States in the 750 ML bottle for $40 at wine Junction in Somerville. What a great price for a half bottle here in Italy at a restaurant.  — 8 months ago
Very nice balanced well aged complex blend. — 10 months ago
Loved the taste — 5 years ago
Dark fruits, intense colour, great legs. A real bargain. — 9 years ago
The most elegant tasting so far — 11 years ago
Tuscan Villa on the label. Looks opulent. Wine is a pretty color. Garnet. Aroma is rose hip tea, hibiscus drinks and damask rose. Flavors are nice. Floral and sensuous. Maybe a bit flinty. Fruit driven, but not sweet. Cherry pits. Hint of Russian black currant and cherry flavored tea. Nice cedar streak. Hint of fresh ground pepper corns. This has character. It’s a great deal for such a defined Sangiovese. — 4 months ago
2021 vintage. Last tasted 3.25.26 (9.0). Liked this time even less. Not feeling this vintage. 4.29.26. — 5 months ago
Souvenir
酸味強め — 5 months ago
2016 barbaresco delicious — 6 months ago
This is what new world should be. Pepper fruit oak. — 8 months ago
The 2020 vintage of Michael David Freak Show is a blend for everyday drinking. A blend of Syrah (appx 54%), Petite Sirah (appx 42%) and Souzao (appx 4%), it is a balanced, fruit-forward red wine with notes of dark berries and plum. Although it does not provide the complexity and tannic structure of a Napa or Sonoma Cabernet, neither does it come with the same price tag.
I recommend this wine, but just find the circus-themed bottle label a little freaky. — 9 months ago
Light and dry but funky, almost yeasty tannins mixed with berries. Distinct old vine Chilean varietals that I would like to see more of. — 5 years ago
Smooth as silk! — 8 years ago
2008 delightful and easy to drink. — 11 years ago
Clean and crisp chenin from a great producer — 11 years ago
Steven Heydemann
Many 85s from Piedmont have faded. This one is just a classic example of fully mature Nebbiolo. Tar, leather, sous bois, soft fruit, iron, wet stone, and tannins still alive, well balanced. Long finish. Showing surprisingly well. A great wine for a heat wave!! 😆 — 3 months ago