John W

9.6

2020 Pietra marina - Etna Bianca superiore. Golden straw coloration. From Mila, birthplace of carricante, why it’s superiore. On the nose, citrus, herbaceous, salinity and minerality. On the palate, rich mouthfeel, citrus, herbs, salinity from the sea, and a finish of herbs (tarragon?) and minerals. Interesting- combo of Chablis and Chardonnay. Paired with mushroom and spring onion mayonnaise. — 8 hours ago

Anthony De Blasi

9.3

Very good value, out of magnum. Will benefit from additional cellartime — 2 months ago

Ted

8.9

Being 8 years old it did not seem to have broken down that much. Nice mellow Chianti. — 6 months ago

with Jeni

John W

9.0

Oldest Benanti vineyard. Planted in 1910. I grafted pre-phloxerra. 90% Nero mascalese and 10% nerelo cappucio. — 8 hours ago

Ekaterina

9.5

One of my favorite ones, so fresh, so fruity, enough dry, in pair with parmesan/mimolette cheese in the hottest spanish days — a month ago

RobS

9.2

Eccellente con risotto alla pescatora al Cantine A' Mare di Milano — 3 months ago

Peter van den Besselaar

9.0

Vintage 2016 | half transparant, matured smell, mushrooms, Scottish pipe tobacco, impression of cacao, rondeur, long aftertaste — 2 years ago

Peter van den Besselaar

8.9

Vintage 2020 | 12 m barrel aging, nero d’avola, syrah and petit verdot. Cedar, brushwood, sour plum, much character but to my taste a bit rough. I prefer Tancredi. — a month ago

Peter van den Besselaar

8.9

Vintage 2022 | — a month ago

Elmars

9.1

At Antica Trattoria dei Gemelli, the wine exhibits exceptional balance, characterized by a captivating bouquet. This wine offers a remarkable impression of Montalcino d’Abruzzo. — 2 months ago