Well balanced. Light fruit not jammy earthy herbal notes Raspberry flavors. Light lively — a year ago
One of my all-time faves. One of the few with tannins that I actually like! It has just enough leathery moth feel to make it a great spaghetti wine! — 3 years ago
Still a baby. Picked up a lot after an hour — 3 years ago
Tarragon, cherry smell, magenta, acid, sorrel, grass, cranberry, cherry — 4 years ago
Really enjoyed this medium plus acid Pinot noir with mossy under tones and a bit of spice box kinda thing. It is young but enjoyable after about 30 mins. I should buy more. — 5 years ago
This 2013 blew our collective minds! Old vines, unique terroir of the Dundee Hills AVA. Perfect balance with vibrancy; earth, fruit, and tannin come together and honor the great legacy of a master sorely missed, rest her soul, Patty Greene! Now this is tremendous example of the heights an Oregon Pinot can reach!! — 6 years ago
Smoking’ good!! — 8 months ago
Really nice. — 9 months ago
Really drinking well now. — 2 years ago
Great summer wine! — 3 years ago
Super bright acidity, just something about how Western Europe designs white wines. So simple but so expressive. Not trying to be anything but just boldly there. — 5 years ago
Damn that's good.
Looking forward to tasting how this develops over the next couple years. — 6 years ago
Bbreakthru $24 on something.
Nose: light herbal
Palate: silky. Nice sweet cherry fruit. — 9 months ago
$75 bought at Vineyard. Absolutely delicious. Perfect songs and flavors. Smooth, long lasting finish — a year ago
Bought at Apple jacks in Colorado. gentleman recommended this when I asked him for another type that I couldn’t get. Happy to say, it’s delicious! — 3 years ago
Wonderful. Enjoyed with steak frites and roasted poussin. Perfect. — 3 years ago
Excellent value and nearly everything you want in an entry level Oregon Pinot noir. A bit darker and more robust than I expected, and at 13.7% labeled abv. But quite balanced with darker red berries, some spice / chocolate notes, and slightly noticeable tannins. Lacking just a bit of acid on the finish for the freshness I’d love. — 5 years ago
Very light, lots of red fruit — 5 years ago
Eric Crane
Sommelier & Educator Empire Wine Distributors
Defied expectations. Bursting with fresh fruit at 20+ years. Incredible structure. — 8 months ago