Wonderful Zin- enjoying the 2013 vintage- hint of tobacco - pairing with Salmon - Brisket- will definitely try again — 4 years ago
Great drinker — 5 years ago
An old gewurz-dominant field blend, that comes across especially perfumed and seemingly with a pinch of residual sugar. Simple yet abundantly interesting, and between the sweetness and nice acid backbone, this was a great partner to spicy curries. I enjoy Bedrock’s rendition more than Carlisle’s. — 6 years ago
Bright and citrusy. Would drink again. — 6 years ago
Very good! — 7 years ago
It’s nice pleasant wine with floral, bitter almond and citrus aromas. Dry, balanced acidity, alcohol and body. Quiet short length. — 8 years ago
Smokey texture, berries and pepper. Ate with a variety of dishes and this was a great accomplishment. — 10 years ago
Great fruit. Soft tannins. Really well balanced. Great bottle of wine. — 13 years ago
Decanted for 2 hours. Still big, no signs of fading. Did not drink enough before it was consumed to review properly, but seemed a touch sweet. — 4 years ago
Raspberries, Cherries, Beautiful Acidity... Definitely a winner! — 7 years ago
A little throw back Charleston Wine Festival circa 2014 with my bestie Brooke! — 12 years ago
At Hakkasan — 13 years ago
Bedrock wines don’t disappoint. Pagani Ranch Heritage is a classic Bedrock. — 2 years ago
Paired with nothing. Madeira is the desert. — 3 years ago
Demon slayer. — 4 years ago
Excellent cab sauv to end wine night!. I was pretty drunk by now. Red fruit, spice, vanilla. $65 — 5 years ago
At Bull and Bear w Kellie epically delicious! Number 2! — 7 years ago
Great stuff. 2012 vintage. Violets, lilacs, some savory notes of grilled meat. Really good acidity keeps this bright and balances the weight of the dark fruit. Tannins give it good finish — 8 years ago
Floral and feminine — 10 years ago
Very smooth, velvety. Sherri, you'd like this one! It's a Trader joes find 😉 — 12 years ago
Doug Powers
This is the most forward and approachable of the new releases, a little tannic and structured, cellar 2-3 more years, drink now with aeration. — 10 months ago