Claude Val
Claude Riffault
Les Boucauds Sancerre Sauvignon Blanc
2018 wine. So so delicious. Went down too easily. — 6 years ago
Jean-Claude Bessin
Vieilles Vignes Chablis Chardonnay 2016
Rather enjoyable — 7 years ago
Patient Cottat
Le Grand Caillou Vin de Pays du Val de Loire Sauvignon Blanc
Very easy to drink by itself. — 8 years ago
Domaine de la Pépière
Cuvée Granit Vin de Pays du Val de Loire Cabernet Franc Blend 2015
Tight. Some astringency but not in a "cabfranc" stemmy way. Needs to open up? Definitely needs food. Delicious acidity.
Enjoying with a steak au poivre. — 9 years ago
Jean-Claude Chanudet
La Cuvée du Chat Beaujolais-Villages Gamay 2016
12 July 2017. Verre de Terre, New York, NY. — 9 years ago
Claude Dugat
Lavaux St. Jacques Gevrey-Chambertin 1er Cru Pinot Noir 1999
Beautiful deep color, very spicey black cherry nose , palate is well balanced with oak, fruit and acidity. This rich wine is showing well and no sign of fading at 18 years of age . Purchased on release and cellared at 52" — 9 years ago
Claude Cazals
Clos Cazals Vieilles Vignes Extra Brut Blanc de Blancs Grand Cru Champagne Chardonnay
Ewwwwww grossss — 11 years ago
Clos du Val Wine Co.
Carneros Chardonnay 2009
A California Chardonnay that actually knows when to stop with the oak. Very pleasant balance of fruit and acidity. — 12 years ago
Clos du Val Wine Co.
Napa Valley Zinfandel 2010
@Hanoi.much better. — 13 years ago
Anne Claude Leflaive
Clau de Nell Anjou Cabernet Franc 2012
Clos du Val Wine Co.
Estate Napa Valley Cabernet Sauvignon 2016
Excellent cab sauv to end wine night!. I was pretty drunk by now. Red fruit, spice, vanilla. $65 — 5 years ago
Val do Sosego
Rías Baixas Albariño
Slightly sweet went well with chicken tender salads on 7.04.19. 2016 vintage if that really matters here.... — 7 years ago
Jean-Claude Debeaune
Clos des Quatre Vents Fleurie Gamay
Very drinkable now. This wine should please the American taste as a fruit forward and pleasant but excellent for the price. A great affordable wine to order while dinning out. — 9 years ago
Domaine Claude Branger
Le Fils des Gras Moutons Muscadet Sèvre-et-Maine Melon de Bourgogne 2014
Not bad! Super cheap but good minerals and citrus — 11 years ago
Clos du Val Wine Co.
Carneros Pinot Noir 2009
A balanced Carneros Pinot Noir featuring aromas of cherry pie, strawberries, and baking spices. — 13 years ago
Pazo de Señorans
Val do Salnés Rías Baixas Albariño
Non sweet full bodied. Medium after taste. Almost like Sauvignon blanc — 4 years ago
Claude Dugat
Bourgogne Pinot Noir
Approachable now with red fruit aromas, cranberry, cherry; modest structure and acidity. Clean medium long finish. Good quality and drinks above its level. — 5 years ago
Jean-Claude Lapalu
Vieilles Vignes Brouilly Gamay 2018
Delightful — 7 years ago
Breton
Vin De Pays Du Val De Loire Grolleau
No fruit. All FB. — 7 years ago
Les Cailloux du Paradis (Claude Courtois)
Racines Vin de pays du Loir-et-Cher Red Blend
Great balance of fruit, acid and mineral notes. Blend from Loire. 11.8 ABV — 9 years ago
Pierre Morlet
Grande Réserve Brut 1er Cru Champagne Blend
Great value... — 9 years ago
Claude Corbon
Blanc de Blancs Grand Cru Avize Brut Champagne Chardonnay 2004
2 December 2015. Bubbles On The Battery, Pier A Harbor House, New York, NY. — 11 years ago
Bodegas La Val
Licia Rias Baixas Albariño 2013
Grapefruit forward wine. Great summer sipper — 11 years ago
Jean-Claude Bessin
Valmur Chablis Grand Cru Chardonnay 2008
Enjoyed with the most epic of shellfish towers!!! — 12 years ago
Sipping Fine Wine
Pale lemon color, with aromas of citrus, stone fruits and herbs. On the palate flavors of pineapple, peach and citrus with floral notes and slight spice. Medium+ finish, vivid acidity ending with lemon citrus, herb and stony mineral spice. — 8 months ago