Another star in Rosenthal book but I’m a bit puzzled by the muted enthusiasm on Delectable. Sure, not the last word on complexity but what glory in classic chard & Macon notes. Rich & minerally mouthfeel, balanced. Yeah, for less than 15$ local. So what’s the problem? — 7 years ago
Bright cherry fruit, violets, underbrush, med tannins and nice acid. — 7 years ago
Very drinkable now. This wine should please the American taste as a fruit forward and pleasant but excellent for the price. A great affordable wine to order while dinning out. — 7 years ago
Light. Crisp. Delicious. — 8 years ago
#theverybigcatchup — 9 years ago
More giving than the Griottes tonight. — 10 years ago
Light body Pinot Noir., Fruity but completely dry. Very smooth tanins. Perfect for start the night. #sancerre #pinotnoir #mywinechannel — 10 years ago
Intense mineral notes on the nose and the palate. A little finger lime developed on the nose as it came to room temp. — 10 years ago
Sabores a frutas silvestres, olores a madera de roble y regaliz. Final largo y muy suave. — 11 years ago
Delicious Champagne to finish an 11 course meal at Eleven Madison Park in NYC (2009) — 7 years ago
6 April 2018. Verre de Terre, New York, NY. — 7 years ago
Perplexing but tastes great. — 7 years ago
12 July 2017. Verre de Terre, New York, NY. — 8 years ago
burnt rubber rosé. dig. — 9 years ago
Elegant, needs some time — 9 years ago
fire up the porch // grilled lamb// #gamayallday — 10 years ago
Enjoyed with the most epic of shellfish towers!!! — 11 years ago
Soft nose with intermixed light red berries and orchard fruit. The finish was had some bitter notes. Bad bottle? — 6 years ago
Lemon, green apple, grapefruit, hint of tropical fruit, tons of minerality and acidity. Fresh, tart, memorable. — 7 years ago
21 August 2018. Petra, Brooklyn, NY. — 7 years ago
Beautiful deep color, very spicey black cherry nose , palate is well balanced with oak, fruit and acidity. This rich wine is showing well and no sign of fading at 18 years of age . Purchased on release and cellared at 52" — 8 years ago
Please had this 9 years ago
This is why I Love Beaujolais. — 10 years ago
Club Tropicano — 10 years ago
All that crazy tropical fruit but sweet acidity — 10 years ago
There is possibly no better off broadway Burgundy. Challenge. — 12 years ago
Rich Jones
Rather enjoyable — 6 years ago