Chigny Les Roses, Montagne De Reims

Pierre Paillard

Les Terres Roses Bouzy Grand Cru Extra Brut Champagne Blend

30 November 2017. Bubbles On The Battery, Pier A Harbor House, New York, NY. — 6 years ago

J. Lassalle

Cuvée Réminiscence Chigny-les-Roses 1er Cru Brut Champagne

Assemblage of '94 and '95, aged 20 yrs sur latte and recently disgorged. 1/3 each cépage. Super fresh, complex, luscious, with lots of citrus, honey, and dried fruit. — 8 years ago

Reilly BrockMatt DuncanKevin Reyes
with Reilly, Matt and 1 other
Erik, Justan and 9 others liked this
Reilly Brock

Reilly Brock Influencer Badge

Amazingly fresh and vibrant even after over twenty years of age. If only all champagne was this rich and nuanced...
10

Gardet

Charles Gardet Millésime Brut 1er Cru Champagne Blend 2002

Amazing champagne. Very crisp and light. — 8 years ago

Marguet Père et Fils

Ambonnay Rosé Grand Cru Champagne Blend 2009

Beautiful color. Beautiful brioche and roses, seriously. I didn't want it to end. @Christy Frank — 9 years ago

Heather Meyer

Heather Meyer Influencer Badge

Thanks to Christy Frank for this one!!
Heather Meyer

Heather Meyer Influencer Badge

This is 2009 Rose, not just Brut Champagne. The original listing was correct.
Heather Meyer

Heather Meyer Influencer Badge

Thanks for correcting it!!

André Clouet

Cuvée 1911 Bouzy Brut Champagne

What is not to love. Great acid, brioche, cabbage, roses. — 10 years ago

J. Lassalle

Chigny-Les-Roses 1er Cru Brut Champagne 1992

Bottle variance! Last one was bit maderized but this one was showing much better. Soft mature ripe fruit of peaches, compote and bread yeast toast. Enjoyed it. — 7 years ago

Anthony liked this

J. Lassalle

Cuvée Spéciale Chigny-les-Roses 1er Cru Brut Rosé Champagne 2005

Got to try and enjoy this at a tasting. — 8 years ago

Drew, Riddley and 4 others liked this

Paul Bara

Grand Cru Brut Rosé Champagne

Cranberry, roses and chalk. — 8 years ago

Michael and Lucas liked this

Michel Tixier

Cuvée Reservée Brut Chigny-les-Roses Champagne Blend

Quite good champagne - nice color, taste has some slight vanilla notes. — 8 years ago

André Clouet

No. 3 Bouzy Brut Rosé Champagne Blend

Super delicious–strawberries & roses. — 8 years ago

Brooke Barnett
with Brooke
Paula and Jonathan liked this

Jean Vesselle

Brut Rosé de Saigneé Champagne Blend

Fresh strawberries and red roses. Delicate bubbles. — 9 years ago

Kylie-Ayn Kennedy

Kylie-Ayn Kennedy

Love it. Has a bit of structure too!

Paul Dethune

Grand Cru Brut Champagne Blend

This grower Champagne from Paul Dethune opens with pretty, almost coquettish aromas of alpine strawberry, cherry crumble, roses and the merest hint of earth. And while the Pinot stands out—it should it's 80% Pinot Noir and 20% Chardonnay—prolific bubbles lead into an unexpectedly intense, tensile acid spine that arcs and releases into chalky repose. The finish is consistent with the nose, cherry skins, pink grapefruit and vanilla. Disgorged June 2014 — 9 years ago

Anthony, Cuvée and 6 others liked this

Michel Arnould & Fils

Verzenay Grand Cru Brut Champagne Rosé Blend

David T
9.1

This rose is an interesting change from the ones we've been enjoying lately. The fruits are slightly candied & soured. Not quite watermelon Jolly Rancher but it's close. Black cherries, black raspberries, watermelon, cherries, poached strawberries, cranberries, raspberries, tangelos & pomegranate reduction. The fruits leave a film on your palate as if you'd had a piece of hard candy. The bubbles aren't micro but they feel very delicate on the palate. The minerals are light, soft and beautiful as is the chalkiness. The finish is round, full, expressive and long. Outstanding value versus some of the more expensive roses we had lately...Krug, Billecart and Ruinart. It's not as good or as well made but it's certainly pleasurable. — 7 years ago

Paul, Anthony and 13 others liked this

André Clouet

Un Jour de 1911 Brut Champagne Pinot Noir

Really good. Base year 96 (50%,) with 95 and 97 making the rest. Broad and ripe in the nose- roses and bread. A developing saline/ marine element. Very Pinot (all Pinot?). Rounded and lush without over-ripeness. Singular and very lovely — 8 years ago

Naoko Dalla ValleLarry Frierson
with Naoko and Larry
Paul, LM and 2 others liked this

Armand de Brignac

Ace of Spades Gold Brut Champagne Chardonnay

Gary Westby
8.9

From magnum. Our aperitif with the Cattier father and son team who make the wine for Jay Z in Chigny-les-Rose on the Mountain of Reims. The current 750's are based on 2012, but this is based on 2010 as they did not use 2011 for Armand de Brignac. Toasty, tasty, simple Champagne. — 8 years ago

Marc, LM and 3 others liked this

Bérêche & Fils

Campania Remensis Extra Brut Rosé Champagne Blend 2012

Oh this is a beauty. Simple, honest and still quite deep on the palate. Red berries, peach, roses — I would say it's a feminine wine that knows how to punch right. Thanks @Taylor Wilcox for the tip. We loved it.:) — 8 years ago

Riddley, Daron and 10 others liked this
Taylor Wilcox

Taylor Wilcox Influencer Badge

Yes! Glad you enjoyed it as much as I did! Cheers!

J. Lassalle

Cuvée Spéciale Chigny-les-Roses 1er Cru Brut Champagne 2005

2 December 2015. Bubbles On The Battery, Pier A Harbor House, New York, NY. — 8 years ago

Duménil

Cuvée Prestige Brut Vieilles Vignes Champagne

Such fine persistent bubbles, lively and full of personality. Fresh bursts of green pear, green apples, lemon and light toasted notes. Great with food. — 9 years ago

Paul Dethune

A Ambonnay Grand Cru Brut Champagne Blend

Raspberry meringue, roses, toast, macadamia nuts. Lively bubbles, mid weight body with slight pepper notes on the finish. — 9 years ago

Krysta liked this

Gardet

Cuvée Charles Brut 1er Cru Champagne Blend

this 2002 is a super value for Negociant vintage Brut Champagne — 9 years ago

François Secondé

Sillery Rouge Coteaux Champenois Grand Cru Pinot Noir

Cris Cherry
9.2

Roses and BO. YUMMY. — 11 years ago

L. Aubry Fils

Sablé Brut Nature Rosé Premier Cru Champagne 2006

Yoon Ha
9.3

One of the classiest roses I've tasted in a while. Especially given the vintage. Dry, cool and restrained. — 11 years ago

Marty and Helen liked this