Enjoyed this wine with pork. ($17) — 4 years ago
Nice fruit with a slight earthy and a medium to full rounded finish. One of the newer wineries in Oregon. You need to check out their quaint little Italian style winery. You’ll love it. — 7 years ago
Pale yellow with ripe pear, Meyer lemon and melon aromas, peach-mango, lemon zest, pineapple and wet stone on the palate, medium bodied, medium plus acidity, off-dry but balanced by mineral and spice on the finish — 8 years ago
Summer yum …. Killer gamay noir from Pinot/chard experts. We all need more light bodied summer reds that dance across your palate at cellar temp. Low ABV… light purple, cherry, berry, juicy sweetness with lively acid driving the fruit towards the finish. The bottle was gone too quickly with smash burgers and hand cut fries. Reminder to self: buy more next year, — 4 years ago
Wonderful. Enjoyed with steak frites and roasted poussin. Perfect. — 4 years ago

Lovely, light ruby — 6 years ago
Yummy date night pino — 7 years ago
Really great for how young and fresh it is! — 8 years ago
Cherry, raspberry, strawberry, lemon candy, slate and hints of stone fruit. Great acidity and balance. — 8 years ago
Pale lemon in color with a green hue.
Nose of citrus, limes, red and green apples, light honey, melons, minerals and light white pepper.
Light to medium in body with medium plus acidity. Crisp and refreshing.
Dry on the palate with limes, light grapefruits, spices, herbs and minerals.
Tangy finish with black pepper and limes.
This is a very tasty Chardonnay from Williamette Valley. Showing nice complexity with a nice mouthfeel.
Easy drinking and good by itself or with food.
A nice happy hour wine that I paired with shrimp cocktail, by the beach.
100% Chardonnay grapes were aged on their lees for 2 months in stainless steel vats.
12.5% alcohol by volume.
90 points.
$20. — 4 years ago
I have always been looking for an Oregon Pinot that I liked. This is close. — 6 years ago
Delicate Pinot Noir. Violets and hydrangea and smoke on the nose. Big Blueberry and dark raspberry fruit. Hints of licorice and clove. — 7 years ago
Amazing dry white that has limited production in the U.S. Thus varietal hails from the Piedmont region originally. Ponzi planted a plot back in 1990 and each year it produces this amazing wine. Peach, almonds. Some pear on the nose. Lovely aperitif or with appetizers. Small production so if you can find it...get it! — 7 years ago
A true Oregon Pinot noir, light bodied, complex, velvety and an absolute delight. — 8 years ago
Ted
Reminds me more of a Burgundy than a US Pinot Noir. Lovely wine. Black tea, cherry, strawberry. — 3 years ago