Juan Pablo Perez

9.1

Nariz: fresa, ciruela y regaliz y algo de guineo

Boca: Tanino M, Acidez M, Alcohol M

Muy buena evolucion. — 7 hours ago

Rudi Sanchez-Colberg

10

Show stopper. 59 years old and still providing an amazing experience. Never faded during our tasting. Elegant nose and complex mouth with a long, lingering finish. — 13 days ago

Mark Lee

9.2

Well balanced dark red. Some oak, some leather, all very quaffable. — 5 days ago

Zachary Zerbe

9.3

Incredible wine, tons of life left. — 17 days ago

Jan A

9.5

Needs a lot more time! — a month ago

Doug Powers

9.6

Sweet dark plum aromas and flavors, this wine still shows nice structure and has many more years ahead before it reaches maturity, long, lingering finish, excellent Bordeaux that will likely longer than me!! — a month ago

with Monique and Jim

John Van Trijp

9.9

Double Magnum, still very young — 2 months ago

"Odedi"

9.1

Dark ruby in color with a wide reddish rim.

Very fruity on the nose and full bodied with medium minus acidity.

Dry to off dry on the palate with nice complexity.

Showing black currants, blackberries, cooked plums, oak, vanilla, dried fruits, licorice, chocolates, tobacco, herbs, spices, light herbs and peppercorn.

Short finish with soft tannins and tangy raspberries.

This 8 year old Pinot Noir from Santa Barbara County is still drinking very nicely, but will not get better from this point.

Complex and easy drinking. Fruit forward with a touch of RS. Rich and extracted with a mouth coating feel.

A nice sipping wine.

14.6% alcohol by volume.

91 points.

$50. — 3 months ago

Nagib Nasr

9.1

Amazing nose, deep color, perfect with Bison! — 5 months ago

with Tripp

Mark S.

9.2

fruity need to wait for more than 10 years. Château Pichon-Longueville Baron 20 @35530, Pieroth, 251117 — 11 days ago

Eric Zimmerman

9.2

Aidan’s 21st bday. amazing bottle of OPUS ONE — 16 days ago

romo

9.4

Can this get better? Difficult to imagine but not implausible. — a day ago

Jon Ebsworth

9.1

Velvety smooth — 11 days ago

David Stein

9.5

Still full of youth. Double decanted. — 19 days ago

with Bruce and Marc

Nick Jouras

9.4

Double magnum still has a lot of life left we sure enjoyed it with the crowd!! — a month ago

Norman

9.1

Rehearsal dinner wine for my nephew. I thought this was pleasant. — a month ago

Nathan Renfro

9.5

Drinking very well now. Really enjoyed it. — 2 months ago

Dick Schinkel

9.4

At Tapas “Oscar” Corralejo- Fuerteventura-España 🇪🇸
94 DSP — 3 months ago

Daniel Ciolek

8.9

Good for a restaurant wine choice when there are no Italian reds. Not overly juicy or in your face typical of the region. Probably due to the nice peppery overlay. Acidity and tannins well balanced to permit mouthwatering enjoyment up front followed by a long relatively soft finish. Priced a bit much. — 4 months ago

Claire Mangine

9.0

I asked for a jammy red and that’s what this is !! Not super into these “commercialized” wines, but it does the job for easy drinking. Yum — 9 months ago

Tristan

9.5

Thanksgiving 2025. 2016 vintage, very smooth, opens nicely after 2 hours decant — 11 hours ago

John Jaye

8.9

It probably would have been better a few years ago, but still a good drink. Still some tannins, but they went away as it had time to breathe — 11 days ago

Henry Fuseler

8.9

11/2025. Still a good medium bodied Cabernet. Good flavor. Sit well on the palate. — 8 days ago

Chance Miller

9.4

From guests Phil & Melinda — 13 days ago

Jan A

9.4

Waaaay too young 94-97+ — a month ago

GaryWEdwards

9.5

Beautiful tempranillo led wine with 10% graciano from one of the benchmark vintages in the past 25 years. This Gran Reserva has legs for the long run but perfectly approachable now! — a month ago

Joe Flo

9.9

Wine Spectator #1 wine dinner. By far the crowd favorite. — a month ago

Kland Aida

9.0

A good wine. Oak, a bit of chocolate, dark fruit and cherry. Pretty dry but smooth enough that easy to drink. — 2 months ago

Tom Garland

9.1

Double decant and pour(lots of sediment). A splendid medium ruby red color. On the nose: a little stewed red fruit, herbaceous, worn leather, mint, sweet smokey oak, loamy soil. Taste: smooth, elegant, savory wine with a touch of dried red fruit, dried herbs, cocoa, damp earth, minerals, and a spiced iron/meaty medium finish. YUM! Mature and on the long downside, but still drinks nicely at 28 years. — 4 months ago

with Brenda

Haylee Gardiner

9.3

Heavy Pinot noir than expected but welcomed on the pallet. Fragrant and enjoyable to the tip of the nose. Full bodied. — 6 months ago