Tobin Spratte

9.4

Bananas foster, Christmas fruitcake, with balanced gun smoke aromas. Much fruitier and more concentrated than the Warres. Fantastic. — 8 months ago

Jonathan Warren

9.7

Loved this in a magnum. Tart cherry, earth, and red fruit galore. This is everything Pinot should be. Damn near perfection — 9 months ago

Chance Miller

9.7

1963, Dr. Green. Hope to collaborate on a tonging one of these days🙂 — 4 years ago

Sean Sims

8.9

Wow, jam, dark stone fruit. Deep purple rim. A pleasure to drink as I grill — 6 years ago

Nicholas Cothros

9.0

Toffee and maple aromas stand out in this Colheita. Flavours of biscuit and toasted pecan emerge thereafter. The finish is vaguely like vanilla. — 7 years ago

Martijn

9.5

1967 vintage on 25.1.19
To close this memorable evening. WoW. — 8 years ago

Michelle Connely

9.0

Consumed 11/2018. Not sure if the picture and the description from the app match or not. Alc. 19.5% — 8 years ago

Andrew Willingham

9.3

Burnt brick red/brown on the eye. Medjool dates, dried cherries, cigar box, cedar on the nose. Palette sees more of that delicious cooked dates in butter, sweet caramelized vinegar, tart cherries, medium- acid, long, savory, buttery finish. Delightful port and love the age on this and also like that the alcohol is not overwhelming- it’s integrated into wine. Not dead yet and lots of vigor to be enjoyed! — 9 years ago

John McCarroll

Sales Rowan Imports

9.1

Declassified CNdP yaas — 11 years ago

Rai-mon Nemar

9.4

Its just a great Wine. I'm not a big sauv blanc fan (pairings not withstanding) but this is just good. Well balanced, mineraly, veggies, herbs on the nose it's awesome. — 11 years ago

with Stephen

Jerry Raphael

9.2

Very enjoyable, with a lot going on. Loaded with blackberry and dark fruits, along with violet, licorice, spice, and floral notes. A nice long finish to round it out. This was a 375 ml bottle and cost $16.99 back in the day—hard to argue with that value.
I still have some older Vintage Ports resting in the cellar and will get to them in due time—no rush. NYE dinner at Anthony’s in HH was a great way to cap it off. — 8 months ago

Ryan

9.4

Date, fig, apricot, almond, tobacco. Layer upon layer of flavor! Delicious! — 9 months ago

Thomas Epps

9.4

My 2nd favorite 20 yr behind Grahams. Ramos Pinto is good as well, but seems to have to bottle to bottle variability issues…. Taylor is a great standby at a good price. — 5 years ago

with Jeannie

DAL 9000

9.1

Thick and dusty and dark cherry sweetness — 6 years ago

Владимир Иванов

9.0

Хороший легкий пино средней кислотностью, аромат с нотами альдегидов, но свежий — 7 years ago

Colene Garrison

9.0

Colene had this 8 years ago

Ian Jones

9.3

Had a bit more bite to it than the standard Ruby or Tawny versions. Also had some subtle notes of dark chocolate. — 8 years ago

Cristóbal Arellano Borges

9.5

These 77’s have been DELECTABLE — 9 years ago

Les Huisman

9.3

So primary and young yet. Think this needs time yet. — 10 years ago

with Tim, Karl and 1 other

Philip Eastburn

9.3

Post dump enjoyment. Remember this one boys? — 12 years ago

with Aaron, Adam and 1 other

AHF

9.5

Moderately sweet, viscous and spirity. Balanced and firm, not cloying or sharp. Long finish. — 8 months ago

Rusty Beall

9.5

1966 that we had with foie gras. It was excellent! — 8 months ago

Andrew Cullimore

9.1

Medium deep garnet, ruby core with medium light garnet rim . This is quite meaty and deep on the nose , with earthy dark cherry , porcini , sweet blackberry and spiced sous bois . On the palate this is quite severe and serious , darker fruits , ripe blackberry , cherry and hint of blackcurrant, herbal hints. Quite gritty , slightly drying tannins , fresh acidity . Earthy , dusty dark cherry edged finish , ok medium length. Quite ambitious for a village and arguably not ready yet , tannins need a little more time to integrate. From now and over the next 5 years, if not longer . — a year ago

Nagib Nasr

9.0

Amazing Port to celebrate my brothers 50th birthday!!!! — 7 years ago

with Wissam

Tobin Trevarthen

8.9

2nd go round on this guy. A light garnet in color. Very subtle nose. A lighter style Pinot that was very complimentary to our salmon. More of a delightful experience the second time around. — 7 years ago

Mike

9.3

Stunner. Deep blackberry. Smooth tannin. Goes well with H. Upmann Magnum 56 Habanos. — 8 years ago

KLH

9.2

Dark fruit, black licorice, maple syrup — 9 years ago

Olivia Teutschel

9.8

Beautiful Syrah! Lots of different types of layers on the nose and palate. Spice, hint of earth and bright fresh berries on the nose. Palate is full of character and life, with a smooth finish. Thanks @Jake Perez ! — 11 years ago

Peter Marks

Master of Wine, Educator Constellation Brands

9.8

Smooth as a baby's bottom and lush as most of us drinking this Christmas Eve. — 12 years ago

Jon Mobey

10

1996. Portfection !!! — 12 years ago