Château Mourgues Du Gres

Château Mourgues du Gres

Les Galets Rouges Costières-de-Nîmes

Manure. Leather. That old world funk, all up in my nose. I love it. Pair it with the deep, dry black fruit in the mouth, and I'm transported back to a quiet evening in Carcassonne. — 8 years ago

Las Vals

Les Gres 2009

I like my Grenache like I like my women; easy & enjoyable. The sommelier at Balthazar in NYC chose this for our table (duck confit, cheeseburger, steak tartare, kidney pie) & it was absolutely perfect. — 10 years ago

Domaine du Poujol

Podio Alto Gres de Montpellier Coteaux du Languedoc 2009

Sooo good with Coq and Belly, really brings out the char!! — 9 years ago

Daniel liked this

L'Argentier

Gres de Montpellier 2011

Gift from Scott Wilkes — 9 years ago

Mas d'Arcaÿ

1779 Gres de Montpelier Rouge Grenache Blend

Raspberry jam, fruity, fresh, cassis, blackberry, pepper mint, ecalyptus, tannic, dry fruits — 11 years ago

Château Mourgues du Gres

Vin de Pays du Gard Terre d'Argence White Rhone Blend 2015

2015. Tasted and purchased from the domaine in Beaucaire, France. My favorite of their whites. Pale gold color. Light aroma of tropical yellow fruit and white flowers. The palette is full of flavor: juicy yellow apple and little tart pineapple, cleansing acidity, and a nice medium dry finish with some stony minerality. Like bottled sunshine from the south of France. Blend of viognier from Pont du Gard, roussanne, and petit manseng (the latter two are grown on plots around the winery where wildflowers grow next to grapes). 14.5% ABV. — 8 years ago

Famille Ligneres

Las Vals Les Gres Roussanne 2014

thank you @Tina Dang. a much appreciated welcome home. — 9 years ago

Moulinier & Fils

Les Mourgues Côtes du Rhône Red Rhone Blend

Nice body with solid finish. Having with a surf and turf of fresh swordfish and filets , smashed potatoes and grilled zucchini. Compliments dinner well — 9 years ago

Joel liked this

Château Mourgues du Gres

Terre de Feu Costières-de-Nîmes Red Rhone Blend

Dark fruit not overly sweet with a nice balance of flavor — 11 years ago