Perfect start to the night. Deep caramel notes. Really like this Champagne — 2 months ago
Vintage 2018 | much cassis, excellent taste with great structure | paired with duck breast | at Les Rousses — a day ago
Served with dessert at our cooking class in Avignon — 15 days ago
Sergio nevarez — 2 months ago
Not bad for a CdP blanc, which is still not that good. — 14 days ago
Fun easy and great to have with oysters — 2 months ago
Lovely. Had chalk and toast, full and satisfying, approachable nose and elegant finish. — 3 months ago
"Odedi"
Dark ruby in color with a reddish rim.
Fresh nose of red and black fruits with light spices.
Medium plus in body with medium acidity.
Dry on the palate with mild complexity.
Showing raspberries, black currants, cooked cherries, spices, light oak, licorice and black pepper.
Tangy finish with round tannins and tangy cherries.
This Mourvèdre from Bandol is still very young, yet tasty and already enjoyable, even by itself.
Tannic, and needs 10 years in the bottle to mature properly.
Good by itself or with food.
A blend of 81% Mourvedre, 9% Grenache, 8% Cinsault and 2% Carignan. Aged in large oak barrels for 18 months.
14.5% alcohol by volume.
90 points.
$40. — 9 days ago