Château Grand David De Mauvinon

David Moret

Corton-Charlemagne Grand Cru Chardonnay 2015

Wonderful on the nose. Needs to open up and then wow! — a year ago

Mongeard-Mugneret

Echezeaux Grand Cru Pinot Noir 2013

David spencer and dan levin — 3 years ago

Rob, Sylvain and 2 others liked this

David Fourtout

Grand Vin les Verdots Bergerac Rouge 2014

Had the 2014 vintage this time. Black cherries, black berries, wood and spices, pepper, white chocolate, tobacco. Full-bodied with an amazingly round warm palate. Never-ending finish. — 3 years ago

Château Pontet-Canet

Pauillac Red Bordeaux Blend 2009

Paul K
9.6

Gorgeous. This is chocolate covered cherries with fine grained tannins, beautiful structure and balance. This was a fun wine to drink on my night off. Mama has the kids and I’m halfway through this with nothing but PTI and Sportcenter in front of me. Life is grand!!! @David T thanks for the great review and suggestion! Saving the other bottle for 2029. You’re welcome to join me. Hope you like MN Vikings. — 5 years ago

Eric, Tom and 35 others liked this
David T

David T Influencer Badge

Not too shabby for a “5th” Growth, huh? 😜 I was a little higher with my score than you. I always find Chateau or Negotiant bottles better than bottles held longer by retailers or other collectors. The bottles we enjoyed were brought directly from the Chateau my none other than Alfred Tesseron himself for with dinner with him. What a great evening! 2029 sounds about right on the next bottle. Glad you enjoyed. Cheers! 🍷

Domaines Schlumberger

Kitterlé Alsace Grand Cru Gewürztraminer 2008

JKT
9.1

For London Lees Edi Steph Cindy David Day late BD dinner. Turns out Gerwurtz favorite of Mabel and Edi. Wonderful tropical nose of leechee mango etc but with acidity and bite on palate and not as sweet as nose might suggest. — a year ago

Domaine des Croix (David Croix)

Corton-Charlemagne Grand Cru Chardonnay 2016

Pop and pour. Still way too young, but a solid Corton-Charly. On the nose: soft mango, lime, oak toast, struck match, charcoal and black pepper. On the palate: good acidity, slightly thin, but lemon oil, green apple, black pepper. Only complaint is that this is slightly hollow on the mid-palate at this stage. Otherwise, everything is in its place..maybe time will set everything straight. — 3 years ago

Severn, Daniel P. and 13 others liked this

David Duband

Echezeaux Grand Cru Pinot Noir 2011

Wowaweewa — 4 years ago

Eric, David and 7 others liked this

David Duband

Latricières-Chambertin Grand Cru Pinot Noir 2009

Excellent. This showed really well. Lives up to Burghound’s rating. Harmonious. Rich. Long. — 3 years ago

Severn, Bob and 9 others liked this

Château Lafon-Rochet

Saint-Estèphe Cabernet Sauvignon Blend 1961

Mike R
9.8

1961- I mean 1961 - the Somm delivered and @David L and I were blown away - cork was in excellent shape - tannins were strict but silky - - nose on par - pine peach licorice- the color was brand new - crazy - I mean all you ever want in every way - it could go another 20 years - I was taken back - extraordinary- a Bordeaux grand cru that is actually grand — 3 years ago

David L
with David
Mike, David and 42 others liked this
Sharon B

Sharon B Influencer Badge

@Mike R not too far from me! Wanted to go for our anniversary last year but couldn’t get a reservation. I waited too late. Cheers! 🍷🥩
leon egozi

leon egozi

61 was a great year- especially because it’s my birth yr!😊
Mike R

Mike R Influencer Badge

@Sharon B do it when you can as Berns is back and then go to Haven - their sister property about 100 yards from Berns and @leon egozi - you lucky man - 61 was a great year for Bordeaux and of course your birth year 😉

Launois Père et Fils

Veuve Clémence Grand Cru Champagne Chardonnay

Micro-bubbles galore, Yum! This might be close second for a Friday evening standard for @David T but tonight it is flowing into glasses on the complete opposite side of the Country. A wonderful Blanc de Blanc Champagne.

Nose has freshly scrubbed lemon, grapefruit peel, sliced Granny Smith apple, wet chalk, cold brioche and Gardenia blossom in a breeze.

Palate is fresh orange peel, grapefruit peel (like really wow), tart green apple, fresh walnut, crunchy brioche with a little hint of sweetened butter and a splash of acidic ocean water.

Finish is intense, yet elegant and lasting for many minutes. We are quite looking forward the the evolution of this bottle across the evening, as it warms from 46°F and gains air time.

Thank you
@David T @Sofia Jalilie for allowing us into your week closing tradition. The next bottle should have us closer together.
— 5 years ago

Lyle, Ryan and 28 others liked this
David T

David T Influencer Badge

Nice notes. Glad to stretch coast to coast to share it with another who appreciates champagne as you do! Cheers! 🍾 🥂
Severn Goodwin

Severn Goodwin Influencer Badge Premium Badge

Thank you again my friend for your generosity.
Sofia Jalilie

Sofia Jalilie

Cheers Severn! Enjoy! 😊🥂