David Valenti

9.0

Amazing. Complex like hell. — 15 days ago

David Valenti

8.8

Decently beastly for an organic wine. Dried plum, black berries, wood and wax. Strong temper. Excellent. — 2 months ago

David Valenti

9.0

Wood, tobacco, spices, earth, dust and wax. Bitter tannins, dark berries jam with a pinch of sugar at the tip of the tongue. Complexity under control. I give it a nine! — 4 months ago

David Valenti

9.0

Peat, bitter orange, smoke, salt, vanilla. — 24 days ago

David Valenti

8.9

Natural wine from Lazio. Surprisingly it doesn't smell like dishwater like its bio peers. It's fruity, it greasy, it's great. — 3 months ago

David Valenti

8.7

Harsh, striking, Sud Ouest, good. — 5 months ago

David Valenti

9.1

Smoke, salt and vanilla. Gentle and greasy on the tip of the tongue. — 5 months ago

David Valenti

8.6

Dry tannins, red cherry, decent length. — 2 months ago

David Valenti

8.9

Tempranillo and grenache. In other words, cherry and cherry. The aging in oak barrels adds complexity and softness. A must have — 3 months ago

David Valenti

8.6

I'll be a bit more indulgent than in my review below. Salty, stony, crushed ripe agrumes and srey fruits, jam... and a lot of green stuff. Way too much of it. — 4 months ago