What a great find! Received the 2000 vintage bottle via an exchange in the Bay Area & couldn’t be more thrilled. Usually a North snob, this Product of the Boudreaux region is simply a treat. Not too many in the states left where I shop, so I was able to savior this special number 🙏🌎 — 5 years ago
I had to carefully decant this, as it had a lot of that light, floaty sediment that starts zooming around if you even look at the bottle the wrong way. It’s got a light color, and loads of tangy cherry/ berry fruit, accented by a musky floral note and some stony minerality. In the mouth, it’s quite fluid and gulpable. Bone dry, but with nice pure fruit and lingering minerality. Deceptively complex. — 6 years ago
Cherry, tobacco — 7 years ago
I don’t want to, but this is a damn good wine - 1990 vintage — 7 years ago
Super delicious, enjoyed this one being that my fiancé and I are big southern Rhône style wine lovers as well as other classical French wine enjoyers. — 3 years ago
My new favorite MI Pinot. — 5 years ago
Delicious, excellent value — 5 years ago
May 10, 2019. Wow! Quite a robust Barbera d’Asti. Earthy with some nice tannins. Pleasant surprise. TTW Wine Club choice for ? Late 2018. — 5 years ago
If a wine can be honest (& a farmers wine to boot), this is it. Even threw off a bit of sediment for such a youngin'. Much much better the 2nd day. Doesnt have the acidic snap that some of my fave Bourgueils do, but Im rootin for it — 7 years ago
2020 spring / summer. Really nice - I hadn’t had any de Moor in a while but this was at least as good as I remembered. Honeyed and savory, lots of chalky minerals — 4 years ago
Wine club selection October 2019, tastes like a crisp cold fall day - nice tannin, rich with a light peppery dark fruit taste — 5 years ago
Well balanced. Easy drinking, but complex. — 6 years ago
A bit of stink. Lovey fruit still but dries quite quickly on the palate. Given the vintage, a good bottle — 7 years ago
Amier
Drank w/ Francis and family — 3 years ago