Let it breathe, it definitely gets better (not that it was bad). — 2 years ago
Excellent 2015 Oppenlander vineyard Pinot Noir. Smooth, aromatic, rich, lively, black cherry, Plum, bright acidity, light leather and earth notes. — 3 years ago
A lot of dark notes, berry flavor — 6 months ago
Big and red! — 2 years ago
Really lovely. Drinking the 2007 on NYE 2023 and it's still beautiful. Bing cherry and baking spice on the nose, with more cherry, cranberry, tobacco, forest floor on the palate. Surprisingly bright for 15 years old. A great buy from K&L from a private collection. — 3 years ago
Love the dried fruit (Black Current and fig ) to go along with blueberry. The wine exhibits both power and finesse and has a very pleasant lingering finish — 3 years ago
Medium ruby in color; black cherries, plums, and cedar on the nose; medium plus acidity; medium tannins, but smooth; tastes like blackberries, cherries, and a hint of bell pepper witha long finish. Not as complex as I would like, but pretty good. — 2 years ago
On the nose, a faint cherry... On the palate, firm Italian plum, firm red cherry... Very bright up front... Above medium acidity... The finish is again felt primarily up front... Overall, not overly complex, but quite an appealing style. — 3 years ago
Nose not giving much initially - just an earthy note - fairly contained. Probably opened a little young? The next night it showed red fruited aromatics of raspberry and strawberry. Very fine on the palate and quite delicious. The winemaker and owner Tom Carson with his French wife, Nadege, just won Viticulturalist of the year 2 days ago in the Halliday Wine Awards. They also import a range of Burgundies. In his “spare time “ Tom is also the winemaker at the highly regarded Yabby Lake. — 3 years ago
Brandon Boesch
This is enjoyable in a massive CA overripe wine style! There’s a good amount of all the peppers, bell, jalapeños, white, cracked black, huge amount of purple/black fruit. Jan. Vanilla and some woodsy notes. I’d drink again. — 2 months ago