Kevin Kaley

9.2

Pretty happy with this Bordeaux blend but unhappy that I won't be able to buy at Costco again. Purchased almost 4 yrs ago. Enjoyed with cheesy tomatillo enchiladas with chizo, squash and spinach rice (courtesy of Blue Apron). This was nice and smooth, good bold dark fruit up front, some pepper and tobacco. Great price at $14. — 6 years ago

Neil Valenzuela

9.0

Deep ruby color. Aromas of blackberry, peppercorns and graphite. Soft black fruit, strawberry and a hint of toasted oak. Very yummy! — 8 years ago

Richard Buchman

8.9

Very nice floral and fruity bouquet. Not as dry as I would’ve hoped but enjoyed thoroughly and will buy again. — 8 years ago

Rani Basyir

10

Testing Facebook tagging @Preston Crouse — 9 years ago

Londa Rasmussen

9.5

Juicy. Bold. Equal to Lake Chelan. I love the hot valley rose of the pacific north west — 10 years ago

Nicole Polidura

9.6

2007. Enough said. — 10 years ago

Jean-Philippe Weber

9.7

Beautifully austere — 11 years ago

with Anne-Marie

Angela Cheng

9.2

Excellent 2009 bordeaux — 11 years ago

Peter Pienkowski

9.1

2007 vintage is earthy folks — 12 years ago

Raymond Tang

9.1

Appearance: clear clarity, medium intensity, garnet. Nose: clean condition, medium intensity, aroma - cigar, black berry, fruitcake, stewed prune. Palate: dry, high acidity, medium (+) chalky tannin, flavour - dark cherry, chocolate, smoky, long finish. Conclusion, very good and approachable cab-sauv, great value for its price tag ($33), alcohol and flavour greatly integrated. — 14 years ago

Clive McNish

9.0

Nice, young Margaux, plenty of potential here. Needs a little time to open up but after an hour this is very enjoyable. Nose is blackcurrants, oak, vanilla and a little menthol and spice. Early on the palate is fresh and clean but a little savoury however, the fruit and some sweetness evolve as it warms up. Tannins are present but not too drying and on day two they have smoothed out. This is a good value wine, worthy of cellaring, give it five years and probably be at the sweet spot. — 6 years ago

Robert

9.0

Great value — 8 years ago

Joel Onodera

9.3

Nami likes — 8 years ago

with Nami

Maggie Harrison

9.0

60/40 cab/merlot. very aromatic. sweet ripe bell pepper, eucalyptus, dried red cherries, cedar, woodsy. medium weight, firm and juicy tannins. excellent value. — 9 years ago

Phil Kessling

9.0

2010. Excellent Cru Bourgeois for the price. Has the structure to improve with age. — 10 years ago

Patricia Schnitzer

8.9

May 10, 2016. Lunch wine, day 2 l'Ecole du Vin. 70% merlot, 10% each Cabernet Sauvignon, Cabernet Franc, & Petit Verdot. Well balanced lovely — 10 years ago

Jeffrey Long

9.4

Hair of the Pig. First time at the Englander without having just come from a Raiders game. Bring on the crazy. — 11 years ago

with Jim

Rob

8.9

Smokey first then dry and earthy. Like it v — 12 years ago

Frank Zimmermann

9.0

Good vintage. Had it open for 3h before serving the wine, it was the left with a very elegant tannin structure. Elegant oak and traces of blond tobacco. However, give it a few years in the cellar and it will be even better. — 12 years ago

Nick Kemmish

9.6

Bottle we are sharing with jaymes brothers........ — 14 years ago

Blair Ridder

9.3

Juicy and still with plenty of life. This is drinking perfectly.
— 7 years ago

Mathias Andersen Engevik

9.7

A great, and kind Bordeaux. Round and smooth, small hint of chocolate — 7 years ago

Colin Cahoon

9.3

Raspberry nose with a hint of barnyard funk. On the palate black tea, tart cherry, cocoa and oak give way to acid that builds through the finish with lingering tobacco notes. A nicely balanced wine with a bold flavor profile and light mouthfeel. — 8 years ago

Rick K

9.0

Cedar, iron, tight knit, but enjoyable. Opening with time to plum, graphite. A little thin but nice. Reconditioned in 2017. — 9 years ago

John Kanellopoulos

9.1

This particular year seems even better, superior body, color a touch sweet upon decor king what can I say, along with the food at Le Bilboquet a bliss! — 10 years ago

Lyle Fass

Founder Fass Selections

9.0

Big, ripe, Medoc nose. Tar, leather, tobacco, cassis, cocoa, coffee. Wow this has gotten really good since last time. Nice full body, big fruit, ripe and dark with good stoniness. Very juicy. Long for what it is. Age has mellowed this out. — 10 years ago

Molly Adamson Gilbane

9.0

green pepper and multi grain toast. funky fresh notes.👌🏻 #whenpigsfly #turnt — 10 years ago

with Bobby

Eric

8.9

Very good. Never had it before. Wish i would have let it age more. — 11 years ago

Nathan Bodin

10

2009! Fantastic now. Will be unstoppable when it lays down 10 years — 12 years ago

Michael Kvasnicka

9.2

No way this is only $30ish — 12 years ago