Kyle Katterjohn

9.4

Doing an Alaskan cruise@w Regent I get 2 bottles a day and have really enjoued@it@ Will@repeat — 2 months ago

Jackson

9.4

Big time red fruits. Cherry cola. Juicy with a dry finish. Banger with Lambrusco vibes. — 2 years ago

Hector Ortega

9.1

COCINA BOHEMIA EN MOVIMIENTO — 6 years ago

with Monique

Space

9.0

Выпито 31.01.21 в Москве в ресторане Regent с Гапоновым П. Прекрасный южноафриканский совиньон блан 2015 года. Понравилось. Очень неплохое. — 6 years ago

Erik Longabardi

9.3

Oregon is on fire! Stupid good — 7 years ago

Jakub Šimek

10

Only real pilsner is made in city of Pilsen, west Bohemia. — 7 years ago

Helen O

9.0

B+. Bright red cherry on the nose, on the palate raspberry,cherry, bright red fruit. Band of Bohemia. Chicago. 2018. — 8 years ago

Jakub Kalinowski

8.9

A surprisingly serious blend of Spätburgunder, Regent and Cabernet Mitos from the Bodensee.
Aged 3y in used barrique this is very Bordeaux’esque.
Black & blue fruit with some earthy notes and a touch of vegetal / green pepper.
On the palate this shows nice, present, slightly sandy tannins and fresh acidity.
Nice purity of black & blue fruit. Only with time the vegetal notes increase, better drink up before that.
A nice effort. — 4 months ago

Lyle Fass

Founder Fass Selections

9.4

The best Regent in Germany? I think so! Rich nose of cassis, raspberry, raspberry coulis, wild mint, exotic spice. Wet earth and extraordinary minerality. Love Max with serious red grapes that are heavy-ish. He does wonders also with Merlot. Palate is fresh, rich and dynamic. Amazing fruit density and purity. Wow some major tiny berry fruit intensity. Unreal sweetness and velvety tannins. Really sleek and well made. Liquid red velvet cake. Awesome concentration and freshness. For a wine this rich it’s remarkably fresh. Love this.

UPDATE: Beautiful nose today. Great improvement overnight. Floral, complex. Spacious. The huge fruit is not as intense and it’s really pretty. Palate is structured and deep. Really fine. Really elegant. Clean. This has vastly improved. 9.4 now. — 4 years ago

Lyle Fass

Founder Fass Selections

9.4

100% Regent. That weird, alluring and usually crappy red German grape. But Max, the genius, makes it shine. Huge, expansive nose. Like wow. Earthy. Giant berry fruit. Mostly black. Pastille. Huge perfume. Not subtle but awesome. Cherry cough syrup. This shit is wild. Like the name says. Palate is dynamite. Explosive red fruits and just awesome freshness. So pure and insane acidity matched with dark, rich blackberry fruit. Sappy and fresh. Wonderful minerality. So so long. Pure and balanced. Fantastic. — 7 years ago

Mark

9.1

Last night at Regent Porto Montenegro on the balcony. Not as jammy as other Amarones — 7 years ago

Martijn

9.7

2010 vintage on 25.1.19
Purple red. Smokey, black berries, tobacco, cedar, bay leaf. Tannins still very regent offcourse. Next one in 20 years :-) — 8 years ago

Peter van den Besselaar

9.0

Mayschoss Altenahr is said to be the oldest wine cooperation in the world, founded in 1868. This #liquorwine is made to commemorate this fact. Made from #regent grape, portstyle. #curious and lingering attractive. — 8 years ago

Lauren Golanty

8.9

Good not great. Raspberries prominent, light-medium weight. — 9 months ago

Koray Ozkan

9.2

Best Serbian wine in one of the best restaurant in Belgrade. 50% Cabarnet Sauvignon & 50% Merlot — 10 months ago

Peggy Hadley

8.9

Cabernet Franc, Merlot, Marquette, Regent grapes. Another new grape for me. ✔️ — 5 years ago

with Jim

Sarah Oettel

8.9

Bohemia Manor (not Carroll Springs) — 6 years ago

Christopher Dingess

9.3

Regent Biz Roundtable. VERY good Red. — 7 years ago

Mark

9.3

At the Regent Porto Montenegro on the balcony. Full, not as jammy as Amarone but has some similarities. — 7 years ago

Pablo Cetlinski

9.8

Aged for 4 years. Lots of cranberries on the nose.Slight grassy/hay note on the back. Red cranberries flavor with a short finish. Paired with a spicy burger. — 8 years ago