Bee's Box

Château Latour

Premier Grand Cru Classé Pauillac Red Bordeaux Blend 1983

Château Latour is an iconic estate in the Pauillac commune on the left bank of Bordeaux, achieving coveted ‘First Growth’ status in the 1855 Bordeaux Classification.

The estate has roots dating back to the 14th century and derives its name ‘La Tour’ from a fortress tower built during the Hundred Years’ War, which no longer exists but is prominently featured on the label in recognition of its history.

We weren’t sure what to expect, as many have predicted these 1983s are likely past their prime, but this wine was a masterpiece. 🤩

It was medium garnet in color with expressive notes of cedar box, cigar, clove, peat, leather, forest floor, fig, prune, dried black cherry, plum, cassis, blackberry compote, cardamom, cinnamon, star anise, dried violet, potpourri, kalamata olive, pencil shavings, graphite, & bacon fat.

It had the most velvety, fine-grained tannins that washed across the palate with ease, with a gentle but notable acidity that maintained lift and balance. It was concentrated, complex, and had a long, elegant finish.
— 7 months ago

Deked1
with Deked1
Deked1, Ted and 18 others liked this
Paul K

Paul K

Happy Birthday @Vanessa way to celebrate in style!
Vanessa

Vanessa

@Paul K Thank you for the bday wishes! It was an auspicious and delicious way to start my next trip around the sun ☀️ Cheers! And we hope to reconnect with you guys soon! 🍾🥂
Paul K

Paul K

We will absolutely figure out something this summer!!!

Château Haut-Brion

Pessac-Léognan Red Bordeaux Blend 2008

2 hour decant(decent fine/chunky sediment). A majestic purplish dark magenta color. On the nose: bursting from the glass are notes of red and black fruit, charred wood, milk chocolate, some mint, touch of cigar box. Taste: smooth, delicate, elegant wine with red berries/plum, leather, gravel, herbaceous, mocha, and a spiced tobacco medium plus finish. YUM! Drinks well with the decant, but no hurry, time to go. — 3 years ago

Brenda Terzich-Garland
with Brenda
Tom, Brenda and 19 others liked this

Bevan Cellars

Tin Box Vineyard Cabernet Sauvignon 2011

Elegant as Bevan goes. Not quite Parker 100 but quite good, esp for 2011. I’ve raised the rating twice. — 5 years ago

Harry HackettRyann Swan
with Harry and Ryann
David and Mike liked this

La Rioja Alta

Reserva Viña Ardanza Rioja Tempranillo Garnacha 2010

The best of the trio 08, 09 and 10. Lots of cigar box, red fruits, tobacco...a beautiful young wine that should improve in time — 5 years ago

Mario, Aravind and 13 others liked this

Joseph Phelps Vineyards

Insignia Estate Grown Napa Valley Cabernet Sauvignon Blend 1997

From magnum. Deep reddish tawny color. Almost opaque. Nice seductive nose. Notes of blackberries, cedar box, warm blueberries, a little currant and some tobacco leaf. Really nicely balanced with tannins fully resolved and integrated. In a great place and don’t think it will get much better from here, but clearly built to last. — 7 years ago

Shay, Ira and 12 others liked this

Bota Box Vineyards

Nighthawk Black California Red Blend 2016

Best box wine I’ve had. Worth every penny. — 7 years ago

Jesse and Aaron liked this

Château La Mission Haut-Brion

Graves Red Bordeaux Blend 1995

This had the classic LM character showing black fruits, a smoky, cedar, leather note along with licorice, spice box, mocha, graphite & tobacco — 8 months ago

Mario, Aravind and 13 others liked this

Château Gruaud Larose

Saint-Julien Red Bordeaux Blend 1983

Great vintage for GL that was fresh & drinking beautifully at 41 yrs showing red & black fruit, earth, cedar, leather with sweet, savory spice & cigar box — a year ago

Ira, Juan and 11 others liked this

Château Calon-Ségur

Saint-Estèphe Red Bordeaux Blend 1983

Perfectly evolved & peaking right now.
This is classical Bordeaux heaven!
Sous-bois, dusty wardrobe, pencil shavings, cigar box and (still!) some black currant. Surprisingly fresh on the nose and even fresher on the palate. Light medium body, the tannins completely mellowed and fully integrated, vibrant juicy acidity.
This is poised, so elegant, so drinkable and with amazing depth. And with bright freshness. What a delight!
A singing beauty!!
— 2 years ago

Ira, Lyle and 2 others liked this

Dunn Vineyards

Howell Mountain Cabernet Sauvignon 1998

Leather, cigar box, with some acid and sling bitterness on the finish — 5 years ago

Alpha Box & Dice

Tarot McLaren Vale Grenache

Red fruit, lesthery nose!! — 5 years ago

Andreas Söderberg
with Andreas

Château Ducru-Beaucaillou

Saint-Julien Red Bordeaux Blend 1996

Great vintage for Ducru that seems ready to go with a bright future showing a perfumed nose of black fruits, cassis, cedar, leather, graphite, menthol, spice box, & tobacco. — 6 years ago

Eric, Gaming and 22 others liked this
Ron Siegel

Ron Siegel Premium Badge

David as you can see from my note this btl was drinking well & seems to be just entering its drinking window. I have started to delve into the 95’s & 96’s as well as some of the 98 Right banks & for the most part have found them to be approachable as well as offer a pleasurable drinking experience. I would definitely wait on the 00’s & 05’s as they are still not ready. Hope this helps. Cheers!
Somm David T

Somm David T Influencer Badge

I was really asking if you thought the 95 & 96 Pichon Lalande is or ever will live up to critical expectations as you just had it? I’ve had them on a number of occasions and feel they are un-Pichon Lalande like or up to their usual quality Every time I have them, I think, will they ever blossom? 91 was a bad vintage in Bordeaux but, I loved their 91 at 20 years plus of age. Haven’t been able to say that about their 95 & 96. At least, yet.
Ron Siegel

Ron Siegel Premium Badge

Yes I agree the 95 PL may never come around as the btl I just tried was very linear & seemed slightly monolithic compared to other 95’s I have tried recently. I will try the 96 PL tomorrow & let you know.

Château Margaux

Premier Grand Cru Classé Margaux Red Bordeaux Blend 2011

Tried 3 years ago, and it was a tannic bottle of disappointment, it's changed for the better.

2 hour decant(some chunky/fine sediment). A splendid dark purplish magenta color. On the nose: dark fruit, cocoa, pencil shavings, floral, cigar box, menthol. Taste: soft, elegant wine with some black/red fruit, currants, crushed stone, and an earthy black tea lean medium finish. Not the depth and power of a great year, drinks well now...not sure how much more this will improve.
— a year ago

Brenda, Shay and 19 others liked this

Bota Box Vineyards

RedVolution California Red Blend

Great red - especially for the price. — 2 years ago

Silver Oak

Alexander Valley Cabernet Sauvignon 1982

Delightful! Cedar box, crushed roses, light cherry. Paired magically with grilled lobster. — 3 years ago

Tom, Shay and 16 others liked this

Château Palmer

Margaux Red Bordeaux Blend 1988

Ok it’s not the greatest year, but this wine is very nice. A real classic Margaux with stil some dark forest fruit, some pencil and a box filled with vanilla stuffed Havana’s. Not a full bodied wine but a real charmer. — 5 years ago

Jan, Peter and 9 others liked this

Heitz Cellar

Martha's Vineyard Cabernet Sauvignon 1980

Eucalyptus, and cigar box. Cellared direct from winery. Holding up extremely well. Last bottle. 🥵 — 5 years ago

Sylvain, Martin and 10 others liked this

Donkey & Goat

Sluice Box El Dorado White Rhone Blend 2013

Love this unfiltered red blend, gallivanter, nice acidic start and berry finish, light to medium bodied, really tasty and easy drinking, — 6 years ago

Château Mouton Rothschild

Pauillac Red Bordeaux Blend

Not a “Bordeaux guy” but that may be because I don’t/can’t get my hands on the real stuff. This was pretty revelatory. More floral and delicate and sensuous than I could’ve imagined for a broad category our server called “cigar-box.” — 7 years ago

Gaurav Tiwari
with Gaurav

Château d'Armailhac

Pauillac Red Bordeaux Blend 1993

Wine held up extremely well for age, maintained concentration but still complexified. Dark blue/red fruit, spice box, and chocolate on the nose. An ensemble of fruit on the palate with an amazing acidity that continued to tease out nuances. Extra .1 for showing it’s ability to age gracefully. — 8 years ago