PM

9.2

Bedrock wines don’t disappoint. Pagani Ranch Heritage is a classic Bedrock. — a year ago

Jeroen Koenen

9.4

Completely mature now. Fresh juicy blackberries, creme de cassis, ink, spicebox and cocoa, lovely refreshing acidity, medium bodied.
Gorgeous savory and mineral notes give this wine some old-world soul, restraint and elegance. — 4 years ago

Courteny Morehouse

9.1

Date drank: January 2020
Year: 2017
Producer: Bedrock Wine Co.
Grape(s): Zinfandel
Region: Sonoma
Purchased from: Anconas
Distributor/Importer: na
Natty: Native yeasts. Minimal racking
Notes: 80+ year old vines throughout California. Nice perfume, spice, and fruit well balanced. Tobacco and leather is more subtle than other Zinfandels but i like it more. Great bottle of wine.  — 5 years ago

Aaron Rankin

9.2

An old gewurz-dominant field blend, that comes across especially perfumed and seemingly with a pinch of residual sugar. Simple yet abundantly interesting, and between the sweetness and nice acid backbone, this was a great partner to spicy curries. I enjoy Bedrock’s rendition more than Carlisle’s. — 6 years ago

Todd Anderson

8.9

Good, well balanced dry style — 7 years ago

.

8.9

For whatever reason, this particular bottling has been my least favorite of the various Zinfandel vintage and vineyard combinations I’ve had from Bedrock. Don’t get me wrong - t’s certainly fine. It just doesn’t grab me beyond that. — 7 years ago

Jake Rubash

9.1

Nice burger zin — 9 years ago

Jean-Francois Pelletier

9.1

Deep ruby color. Licorice, cranberry with slight red berries undertones on the nose. Palate feels very young. Long finish. Very interesting terroir. — 9 years ago

Mark Lindzy

9.2

New release of our Ancient Vines blend (⅓ each Zinfandel, Mourvèdre & Carignane) from Bedrock Vineyard. All 3 varietals play well together and add their own distinct flair, making for a red that's full-flavored yet nuanced. I would pair it with ribeye steaks, grilled lamb or braised short ribs. — 11 years ago

Kevin O'Connor

9.0

Love this vineyard and really like this wine. Going to let the rest of my bottles rest for a few months before trying again. — 13 years ago

with Megan

Stuart Pollack

9.1

Leave this out one hour before consuming or it will not be balanced. After breathing, a deep, brooding, dark-fruit wine with plum, licorice, and tar. Good value under $40. — 2 years ago

Perry Atha

9.2

Wonderful Zin- enjoying the 2013 vintage- hint of tobacco - pairing with Salmon - Brisket- will definitely try again — 4 years ago

Lars Fasel

9.1

Charred lamb chop night — 5 years ago

Steve Gerths

9.5

The 129th year of this vineyard nailed it. This is Wine Spectator #15 from their 2018 100 Best wines. This is aging well. Dark purple color from 19 wine varietals. This is a special wine! — 6 years ago

Steve Anderson

9.4

Extra time has done this one well, taming the original 200% new oak. One of the three Bedrock expressions from the Hudson Vineyard. For ‘08. With all previous bottles from that group consumed five or more years ago, glad I saved this one. Loved it. — 6 years ago

Charles Garrison

9.1

Stunning color...refreshing without heaviness... — 7 years ago

Robert S.

9.2

Deep purple in color, dark fruits on the nose with a hint of cocoa. Smooth mouthfeel with well integrated tannins. One of my favorite petite sirah's — 8 years ago

Jimmy E

9.3

These Bedrock cabs are hard to beat for the $ — 9 years ago

Raul Puga

9.2

2010 vintage. Really crisp and refreshing. A little age really did wonders. Very good — 10 years ago

Paul Mason

9.0

Probably the least ready to drink of the 2011 Carlisle Zins. Hold for 2-5 years. — 12 years ago

John Knudsen

9.0

Decanted for 2 hours. Still big, no signs of fading. Did not drink enough before it was consumed to review properly, but seemed a touch sweet. — 3 years ago

Steve Gerths

9.4

1886 vines from the great Monte Rosso vineyard. This was a very nice cherry fruit red zinfandel. — 4 years ago

Dennis Hogenkamp

9.2

13.5% ABV Salute to Lulu Peyraud of Domaine Tempier in France. Lulu’s father owned the vineyard , and she along with her husband took it over. Sadly we lost her in October 2020 at the age of 102 y/o. This is a blend of old vine Mataro and Grenache. Light salmon color, watermelon initially , later apple. Very nice! — 4 years ago

Jody Scharf

9.3

Nice blend of dark fruits, let it sit. Needs to open up. — 6 years ago

Jim Chen

8.9

Mascalese-esque.... — 6 years ago

Missy Anderson

9.0

Very good! — 7 years ago

Brendan Baker

9.1

Tropical fruit, very crisp, racy acidity, just enough oak 😋⚡️ — 7 years ago

Sylvia Bednarz

9.4

Also does not suck — 9 years ago

Y Kwon

9.2

Floral perfume. Others say cool climate syrahs are light and airy. This ones no exception. Almost drinks like a Pinot. No game or smoked meats. Mild acids and moderate tannins. — 9 years ago

Kevin O'Connor

9.4

20 bucks = amazing QPR — 12 years ago

with Megan