Bee on the nose. Lisa. Heavy body and salty at the end. Nice — 9 months ago
Delicious fizz. Strawberry galore. — 4 years ago
@Delectable Wine this is the Clos Electrique Massale (a special cuvee based on a parcel of the Clos planted with PN clones from vines Paul Masson brought to the US in the 19th century when he emigrated from Burgundy). Bottle number 0405. — 5 years ago
At Oginos after Thanksgiving. Excellent classic Champagne. — 5 months ago
Enjoyed in Paris at the Hôtel de Crillon bar with old friends. Made it taste even better 🥰 Crisp, citrus and and mineral-forward. — a year ago
Lovely. Dry and Wonderful flavor. Perfect with thanksgiving meal — 4 years ago
A shimmery gold with few bubbles and amazing floral notes on the nose. It’s just so pretty and inviting immediately. Raspberry and wildflowers for days, along with dusty earth and herbs. A bit of melon, a touch of cherry, a scooch of honeycomb. Lovely.
An equal blend of Chardonnay and Pinot Noir consisting mostly of the 2017 vintage with 30% of the previous year’s wine. Nice complexity with plenty of depth and character. Mature yet still so very fresh and electric. Sans dosage and incredibly pure throughout.
The fruitiness of the Pinot shines on the palate with blue and red berries. Roasted nuts and green apples. There’s a little spice and oak. The finish is long and robust. Definitely a favorite. — 9 months ago
Like my last rating apparently, this is a denser, weightier Jacquere than I am used to. I like it - just seems more into Altesse territory. Lovely fruit, melon, lemongrass, mineral finish. — 5 years ago
Ann
Ön till musslor — 3 months ago