m

8.9

Color: almost no color
Nose: light floural
Fruit: critic and hints of passion fruit
Herbal: none or not detectable
Wood: none or not detectable
Acidity: good freshness, integrated and not sharp
Alcohol: medium to light body, not hot at all
Overall: good length, well balanced — 2 years ago

Natalie Griffin

9.4

Great champagne blend with sharp bubbles and toasted caramel notes. Some green apple. Excellent especially at $25. — 7 years ago

Nick Ferrall

9.1

Pale strawberry rhubarb 👌🏼 — 8 years ago

Colin Nuckolls

9.1

Silky smooth. A lot going on in this one. Truly extraordinary for the money! Lovely — 10 years ago

Riccardo Arrigoni

9.4

Outstanding Quality price for this Grand Cru. Perfect structure and body. Mineral hints and delicate bubbles — 10 years ago

Michael Walker

9.4

Great thanksgiving cheese accompaniment — 11 years ago

Gilbert Van Hassel

9.4

Full bodied powerful batard with peach and stone fruit overtones. Classic — 3 years ago

Monique Gillioen

9.2

Gift Van Hollebeke for Flex Film 25 yrs (okt 2021) — 4 years ago

Joel Onodera

9.3

Nami likes — 7 years ago

with Nami

David Friedman

9.2

Pre hurricane dinner. — 8 years ago

Angel Martinez

Brand ambassador GHMumm Spain, Wine reviewer www.theluxury.es"

9.1

Un infanticidio terrible. El próximo dentro de 20 años. — 10 years ago

Molly Liddell

10

Silky smooth and delicious. A beautiful wine. 2009 — 11 years ago

Lisa Hutton

9.3

Great value and full of rich sunshine — 12 years ago

Josh Morgenthau

8.9

Consistently great value grower pink bubbles. Very crisp and mineral, a bit austere at this point, a lot of the sumptuous fruit has faded to leave chalk, some cranberry, and red grapefruit peel and pith.

Disgorged 2019, base 2015 wine. — 3 years ago

Mark Rosse

9.3

From 375 and drinking fabulously! — 6 years ago

Sean Herriott

9.2

Young but still enjoyable! — 8 years ago

Jordan Schwartz

9.5

Textures, nutty, complex - celebratory — 8 years ago

Beau Carufel

Winemaker/Owner Random Wine Company

9.3

Special Club doesn't get much better, in my opinion. So much complexity and power! Incredible mousse to lighten it all. — 10 years ago

Nick Davis

9.5

Parmesan tortellini. — 11 years ago

Jason Kallsen

9.6

Oh my. Yum. Smells like BO but in a really good way. — 12 years ago