Konrad Ziegler

9.2

This is what Chile does! — 7 years ago

Michael Meyer

9.3

This did NOT suck! Luscious red and blue fruit, lavender essence, brilliant energy/acidity, some exotic spicyness dissolving into some tonal smoky minerality. Moderately long finish. I was not familiar with this producer but let the somm (at a restaurant with JB chops) guide me to something that made wonderful music with a brilliant pork collar feast. 100% Carignan...perhaps my first from Chile. And still a baby...should be even more fantastic in the 2020's. — 8 years ago

Michelle Meywes

9.6

Light and sparkly red. — 9 years ago

Lorry Frankel

8.9

Very nice red. — 9 years ago

Elizabeth Bolles

10

Deep, rich, hearty, flavorful, complex. Almost a blue cheese finish. — 10 years ago

Marcelo Maia Rosa

8.9

Carbônica ao extremo! Um grau razoável de extração para meu gosto... Achei bem mais interessante o resultado com MC do que os demais carignan. No final peca um pouco pelo exagero mas é muito interessante! — 10 years ago

Allyson Regier

10

It was on clearance! $9.99! — 10 years ago

Lysne Cook

9.5

Seriously fun to just drink! Outstanding value and taste. — 10 years ago

with Shawn

Magno González

9.5

Best wine of Chile by a large margin imo. — 11 years ago

Patrick Dolan

9.8

Dark stewed fruit with raspberry and blackberry notes. Very good finish and acidity. Delicious wine — 12 years ago

Cameron Stewart

9.2

Purple fruit loads of acidity, great balance — 7 years ago

with Katherine

Michael Piaker

9.2

15 December 2016. Verre de Terre, New York, NY. — 8 years ago

Lisa Albertson

9.0

Love this wine!! — 9 years ago

Karla Bryan

8.9

Ending the night with this deliciousness — 9 years ago

with Dana

Noelle Lothamer

8.9

Perfect accompaniment to a summer's eve repast. — 10 years ago

Geoff Troup

Sales Eder Brothers, Cellar Fine Wines

9.0

One of the best fruit forward budget wines — 10 years ago

Antonio Pérez

9.1

Carignan from Chile, raspberry and mature fruits — 10 years ago

Mark Guzewich

9.4

Pretty full bodied — 10 years ago

Mark Lindzy

8.9

Young vine Carménère, all tank. Smoky and spicy, black fruit and earth. Very fresh acidity and easy tannins. — 11 years ago

Andrew Nelson

9.9

Ahhhhhhh. LALuyt is such a badass. Peep the no pregnant ladies graphic in the corner — 11 years ago

Narelle Burke

9.5

A gorgeous late harvest sav blanc wine from Chile! — 8 years ago

Michael Piaker

8.9

19 January 2017. The Four Horsemen, Brooklyn, NY. — 8 years ago

Jian Huang

9.0

It's a decent bland of Cab Sav and Shiraz. Just right amount of spice combine with the dryness of Cab Sav. I love it! Pleasantly surprised :) — 8 years ago

Michael Piaker

9.2

17 May 2016. The Four Horsemen, Brooklyn, NY. — 9 years ago

Robert Torretti

9.1

Best Wines from Chile! Carignan blend. Luis Antoine Lyut, Burgundian in Chile. Flavorful but not too full bodied. — 10 years ago

MICHAEL COOPER DipWSET

Owner TomeVinos wine shops, WSET Level 3, Blogger www.spanishwinesandmore.com, blog.tomevinos.com

8.9

@DrinkChile interesting #chileanwine made by #frenchwine maker with #french grape in a #frenchstyle seems partial #carbonic maceration medium pale purple color intense aromas of black currants and violets. Great with roasted chicken different and interesting. — 10 years ago

Peter Skoog

9.0

Reasonably priced in Pennsylvania. Good drinkable wine if you like fuller bodied reds. Will be getting a couple more bottles. — 10 years ago

Rebecca Rubin

10

This was amazing - :) thanks again babe for opening your last bottle with me :)))) — 10 years ago

with Chadwick

Mark Lindzy

9.1

Light bodied, smoky black cherry and damp earth. From 220 year-old Pais vines raised in tank. — 11 years ago

Michele Tomchak

9.7

Bold and good with barbecue , nice finish — 11 years ago